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Agriculture-Nutrition Pathway in India

Author

Listed:
  • Raghav Gaiha
  • Nidhi Kaicker
  • Katsushi S. Imai
  • Ganesh Thapa

Abstract

Our analysis illustrates one pathway between agriculture and nutrition through production of nutrients by crop and size as well as through livestock. As this pathway is subsumed in agriculture and nutrition studies focusing on anthropometric outcomes, and hardly any light is thrown on the contribution of smallholders, it is emphasised that they play an important role as producers of nutrients. Specifically, despite various disadvantages (e.g. inadequate access to extension, technology, credit and markets), they contribute largest shares of calories, protein and fats. However, profits earned (using an approximate measure) are considerably lower among them than among medium and large landholders. At least two reasons are identified in our analysis: one is limited access to markets and another is lower crop prices. A much greater emphasis on enabling higher investment, access to technology and markets through better rural infrastructure would help increase profitability of crop production. Equally important are market imperfections that manifest in lower crop prices for smallholders. How economies of scale could be exploited through farmers' groups needs careful scrutiny.
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Suggested Citation

  • Raghav Gaiha & Nidhi Kaicker & Katsushi S. Imai & Ganesh Thapa, 2012. "Agriculture-Nutrition Pathway in India," Economics Discussion Paper Series 1213, Economics, The University of Manchester.
    • Handle: RePEc:man:sespap:1213
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    References listed on IDEAS

    as
    1. Raghav Gaiha & Nidhi Kaicker & Katsushi Imai & Vani S. Kulkarni & Ganesh Thapa, 2012. "Has Dietary Transition Slowed Down in India: An analysis based on 50th, 61st and 66th Rounds of NSS," ASARC Working Papers 2012-07, The Australian National University, Australia South Asia Research Centre.
    2. Katsushi S. Imai & Raghav Gaiha & Ganesh Thapa & Abdilahi Ali, 2012. "Supply Response to Food Price Changes in Asian Countries," International Economic Association Series, in: Masahiko Aoki & Timur Kuran & Gérard Roland (ed.), Institutions and Comparative Economic Development, chapter 16, pages 313-331, Palgrave Macmillan.
    3. Gillespie, Stuart & Harris, Jody & Kadiyala, Suneetha, 2012. "The Agriculture-Nutrition Disconnect in India: What Do We Know?:," IFPRI discussion papers 1187, International Food Policy Research Institute (IFPRI).
    4. Raghav Gaiha & Nidhi Kaicker & Katsushi S. Imai & Vani S. Kulkarni & Ganesh Thapa, 2014. "Dietary shift and diet quality in India: an analysis based on the 50th, 61st and 66th rounds of NSS," Chapters, in: Raghbendra Jha & Raghav Gaiha & Anil B. Deolalikar (ed.), Handbook on Food, chapter 8, pages 177-203, Edward Elgar Publishing.
    5. Shilpi, Forhad & Umali-Deininger, Dina, 2007. "Where to sell ? market facilities and agricultural marketing," Policy Research Working Paper Series 4455, The World Bank.
    6. Raghav Gaiha & Katsushi S. Imai & Ganesh Thapa, 2011. "Role of Agriculture in Achieving MDG 1 in Asia and the Pacific Region," Economics Discussion Paper Series 1104, Economics, The University of Manchester.
    7. Raghav Gaiha & Nidhi Kaicker & Katsushi S. Imai & Ganesh Thapa, 2012. "Demand for Nutrients in India: An Analysis Based on the 50th, 61st and 66th Rounds of the NSS," Discussion Paper Series DP2012-14, Research Institute for Economics & Business Administration, Kobe University.
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    More about this item

    JEL classification:

    • I15 - Health, Education, and Welfare - - Health - - - Health and Economic Development
    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy
    • N35 - Economic History - - Labor and Consumers, Demography, Education, Health, Welfare, Income, Wealth, Religion, and Philanthropy - - - Asia including Middle East

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