1. Cropper, Maureen L & Oates, Wallace E, 1992. "Environmental Economics: A Survey," Journal of Economic Literature, American Economic Association, vol. 30(2), pages 675-740, June. [Downloadable!] (restricted)
2. Besanko, David, 1987. "Performance versus design standards in the regulation of pollution," Journal of Public Economics, Elsevier, vol. 34(1), pages 19-44, October. [Downloadable!] (restricted)
3. repec:jaa:jagape:v:34:y:2002:i:1:p:165-174 is not listed on IDEAS
4. Hayes, Dermot & Jensen, Helen & Backstrom, Lennart & Fabiosa, Jay, 2002. "Economic Impact of a Ban on the Use of Over the Counter Antibiotics in U.S. Swine Rations," Staff General Research Papers 5139, Iowa State University, Department of Economics.
   Other versions:
   • Hayes, Dermot J. & Jensen, Helen H. & Backstrom, Lennart & Fabiosa, Jacinto, 2001. "Economic Impact Of A Ban On The Use Of Over The Counter Antibiotics In U.S. Swine Rations," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IAMA), vol. 4(01). [Downloadable!]
5. Goodhue, Rachael E. & Rausser, Gordon C., 2003. "Value Differentiation," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 28(03), December. [Downloadable!]
6. Diderrich, V. & Kliebenstein, James & Patton, S. & Zimmerman, J. & Hallam, Arne & Bush, E. & Faulkner, C. & McCord, R., 2002. "Toxoplasma gondii Levels in Swine Operations: Differences Due to Technology Choice and Impacts on Costs of Production," Staff General Research Papers 10111, Iowa State University, Department of Economics.
7. Helfand, Gloria E, 1991. "Standards versus Standards: The Effects of Different Pollution Restrictions," American Economic Review, American Economic Association, vol. 81(3), pages 622-34, June. [Downloadable!] (restricted)
8. Zilberman, David & Millock, Katti, 1997. "Pesticide Use And Regulation: Making Economic Sense Out Of An Externality And Regulation Nightmare," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 22(02), December. [Downloadable!]
9. Ing-Marie Gren, 1994. "Cost efficient pesticide reductions: A study of Sweden," Environmental & Resource Economics, European Association of Environmental and Resource Economists, vol. 4(3), pages 279-293, June. [Downloadable!] (restricted)
10. Onal, Hayri & Unnevehr, Laurian & Bekric, Aleksandar, 2000. " Regional Shifts in Pork Production: Implications for Competition and Food Safety," American Journal of Agricultural Economics, American Agricultural Economics Association, vol. 82(4), pages 968-78, November. [Downloadable!] (restricted)
11. Jensen, Helen H. & Unnevehr, Laurian J. & Gomez, Miguel I., 1998. "Costs of Improving Food Safety in the Meat Sector (The)," Staff General Research Papers 1156, Iowa State University, Department of Economics. [Downloadable!]
    Other versions:
    • Helen H. Jensen & Laurian J. Unnevehr & Miguel I. Gomez, 1998. "Costs of Improving Food Safety in the Meat Sector, The," Center for Agricultural and Rural Development (CARD) Publications 98-wp189, Center for Agricultural and Rural Development (CARD) at Iowa State University. [Downloadable!]
12. Osteen, Craig, 1994. "Pesticide Regulation Issues: Living With The Delaney Clause," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 26(01), July. [Downloadable!]
13. Hennessy, David A & Roosen, Jutta & Miranowski, John A, 2001. " Leadership and the Provision of Safe Food," American Journal of Agricultural Economics, American Agricultural Economics Association, vol. 83(4), pages 862-74, November. [Downloadable!] (restricted)
    Other versions:
    • Hennessy, David A. & Roosen, Jutta & Miranowski, John, 2003. "Leadership and the Provision of Safe Food," Staff General Research Papers 10549, Iowa State University, Department of Economics.
14. Jensen, Helen H. & Roberts, T. & Unnevehr, L., 2003. "Tracking Foodborne Pathogens from Farm to Table: Data Needs to Evaluate Control Options," Staff General Research Papers 10440, Iowa State University, Department of Economics.
    Other versions:
    • Anonymous & Jensen, Helen & Unnevehr, Laurian, 1995. "Tracking Foodborne Pathogens from Farm to Table: Data Needs to Evaluate Control Options," Miscellaneous Publications 33549, United States Department of Agriculture, Economic Research Service. [Downloadable!]
15. Teague, Mark L. & Brorsen, B. Wade, 1995. "Pesticide Productivity: What Are The Trends?," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 27(01), July. [Downloadable!]
16. Jensen, Helen H. & Unnevehr, Laurian J., 1999. "HACCP in Pork Processing: Costs and Benefits," Staff General Research Papers 1632, Iowa State University, Department of Economics.
    Other versions:
    • Helen H. Jensen & Laurian J. Unnevehr, 1999. "HACCP in Pork Processing: Costs and Benefits," Center for Agricultural and Rural Development (CARD) Publications 99-wp227, Center for Agricultural and Rural Development (CARD) at Iowa State University. [Downloadable!]
17. Jensen, Helen H. & Unnevehr, Laurian J. & Gomez, Miguel I., 1998. "Costs Of Improving Food Safety In The Meat Sector," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 30(01), July. [Downloadable!]
18. Unnevehr, Laurian & Jensen, Helen H., 1999. "Economic Implications of Using HACCP as a Food Safety Regulatory Standard (The)," Staff General Research Papers 1631, Iowa State University, Department of Economics. [Downloadable!]
    Other versions:
    • Laurian J. Unnevehr & Helen H. Jensen, 1999. "Economic Implications of Using HACCP as a Food Safety Regulatory Standard, The," Center for Agricultural and Rural Development (CARD) Publications 99-wp228, Center for Agricultural and Rural Development (CARD) at Iowa State University. [Downloadable!]
19. Roosen, Jutta & Hennessy, David A, 2001. " Capturing Experts' Uncertainty in Welfare Analysis: An Application to Organophosphate Use Regulation in U.S. Apple Production," American Journal of Agricultural Economics, American Agricultural Economics Association, vol. 83(1), pages 166-82, February. [Downloadable!] (restricted)
    Other versions:
    • Roosen, Jutta & Hennessy, David A., 2002. "Capturing Experts' Uncertainty in Welfare Analysis: An Application to Organophosphate Use Regulation in U.S. Apple Production," Staff General Research Papers 5028, Iowa State University, Department of Economics.
20. Unnevehr, Laurian J. & Jensen, Helen H., 1999. "The economic implications of using HACCP as a food safety regulatory standard," Food Policy, Elsevier, vol. 24(6), pages 625-635, December. [Downloadable!] (restricted)
21. Crutchfield, Stephen R. & Buzby, Jean C. & Roberts, Tanya & Ollinger, Michael & Lin, C.T. Jordan, 1997. "Economic Assessment of Food Safety Regulations: The New Approach to Meat and Poultry Inspection," Agricultural Economics Reports 34009, United States Department of Agriculture, Economic Research Service. [Downloadable!]
22. Narrod, Clare A. & Malcolm, Scott A. & Ollinger, Michael & Roberts, Tanya, 1999. "Pathogen Reduction Options In Slaughterhouses And Methods For Evaluating Their Economic Effectiveness," 1999 Annual meeting, August 8-11, Nashville, TN 21562, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association). [Downloadable!]
23. Segerson, Kathleen, 1998. "Mandatory vs. Voluntary Approaches to Food Safety," Research Reports 25188, University of Connecticut, Food Marketing Policy Center. [Downloadable!]

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1. Goldsmith, Peter & Turan, Nesve A. & Gow, Hamish, 2004. "Firms, Incentives, And The Supply Of Food Safety: A Formal Model Of Government Enforcement," 2004 Annual meeting, August 1-4, Denver, CO 20343, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association). [Downloadable!]
2. Agata Pieniadz & Heinrich Hockmann, 2008. "Factors Driving Quality Standard Compliance in the Polish Dairy Sector," Atlantic Economic Journal, International Atlantic Economic Society, vol. 36(1), pages 41-52, March. [Downloadable!] (restricted)
3. Martinez, Steve W. & Zering, Kelly, 2004. "Pork Quality And The Role Of Market Organizaton," Agricultural Economics Reports 33973, United States Department of Agriculture, Economic Research Service. [Downloadable!]