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China's Dairy Market: Consumer Demand Survey and Supply Characteristics

Author

Listed:
  • Frank H. Fuller
  • John C. Beghin
  • Dinghuan Hu
  • Scott Rozelle

Abstract

This report documents data and other information gathered from a survey of urban households in Beijing, Shanghai, and Guangzhou, China. The survey was conducted as part of a research project aimed at understanding the evolution of dairy markets in Asia and the implications for dairy product trade. The survey data provide insights into the purchasing behavior and attitudes of urban consumers in China with respect to dairy products. The report describes the survey and collection process, summarizes selected data from the survey, and provides anecdotal information about the development of dairy production, processing, and product marketing in China.

Suggested Citation

  • Frank H. Fuller & John C. Beghin & Dinghuan Hu & Scott Rozelle, 2004. "China's Dairy Market: Consumer Demand Survey and Supply Characteristics," Center for Agricultural and Rural Development (CARD) Publications 04-sr99, Center for Agricultural and Rural Development (CARD) at Iowa State University.
    • Handle: RePEc:ias:cpaper:04-sr99
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    Citations

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    Cited by:

    1. Fuller, Frank H. & Beghin, John C. & Rozelle, Scott, 2007. "Consumption of dairy products in urban China: results from Beijing, Shangai and Guangzhou," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 51(4), pages 1-16.
    2. Jikun Huang & Yunhua Wu & Zhijian Yang & Scott Rozelle & Jacinto F. Fabiosa & Fengxia Dong, 2008. "Farmer Participation, the Dairy Industry, and the Rise of Dairy Production in China," Food and Agricultural Policy Research Institute (FAPRI) Publications (archive only) 08-wp476, Center for Agricultural and Rural Development (CARD) at Iowa State University.
    3. Dong, Fengxia, 2006. "The outlook for Asian dairy markets: The role of demographics, income, and prices," Food Policy, Elsevier, vol. 31(3), pages 260-271, June.
    4. Fuller, Frank & Huang, Jikun & Ma, Hengyun & Rozelle, Scott, 2006. "Got milk? The rapid rise of China's dairy sector and its future prospects," Food Policy, Elsevier, vol. 31(3), pages 201-215, June.
    5. Beibei Wu & Xudong Shang & Yongfu Chen, 2021. "Household dairy demand by income groups in an urban Chinese province: A multistage budgeting approach," Agribusiness, John Wiley & Sons, Ltd., vol. 37(3), pages 629-649, July.
    6. Ma, Hengyun & Rae, Allan N. & Huang, Jikun & Rozelle, Scott, 2006. "Enhancing Productivity on Dairy Farms in China: Taking the Cows to Town," 2006 Conference (50th), February 8-10, 2006, Sydney, Australia 174719, Australian Agricultural and Resource Economics Society.

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