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WTO negotiations on agriculture and developing countries:

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  • Hoda, Anwarul
  • Gulati, Ashok
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    Abstract

    "For more than six years the trade talks of the World Trade Organization (WTO) have been stalled, mainly on account of differences in countries' levels of ambition for reducing support to and protection of agriculture. The expiration of the U.S. president's trade negotiating authority on June 30, 2007, raised the prospect of longer delay. More recently, however, the unprecedented food crisis may have created an environment for reducing the divergences in countries' negotiating positions, and efforts for agreement have intensified at Geneva. To aid developing-country negotiators, the book WTO Negotiations on Agriculture and Developing Countries (published for IFPRI by the Johns Hopkins University Press and Oxford University Press—India) offers the first authoritative analysis of the rules and modalities on which governments of developing countries can rely and suggests a negotiating strategy for developing countries." from Text

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    Bibliographic Info

    Paper provided by International Food Policy Research Institute (IFPRI) in its series Issue briefs with number 48.

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    Date of creation: 2008
    Date of revision:
    Handle: RePEc:fpr:issbrf:48

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    Related research

    Keywords: International trade; Developing countries; Policies; Markets; World Trade Organization; High-value agriculture;

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    Cited by:
    1. Hewitt, Joanna, 2008. "Impact evaluation of research by the International Food Policy Research Institute on agricultural trade liberalization, developing countries, and WTO's Doha negotiations:," Impact assessments 28, International Food Policy Research Institute (IFPRI).

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