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Progress in developing an infant and child feeding index

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  • Arimond, Mary
  • Ruel, Marie T.

Abstract

"Feeding practices are an important determinant of the nutritional status of infants and children. It is therefore useful to measure and describe infant and child feeding practices in a number of contexts. Such measurements could enable (1) international comparisons of the adequacy of infant and child feeding, (2) research linking infant and child feeding to determinants or outcomes, (3) advocacy regarding the importance of adequate infant and child feeding, and (4) monitoring and evaluation of interventions designed to change practices. This paper reports on progress in developing a summary measure of infant and child feeding practices—the infant and child feeding index (ICFI). The report also addresses two challenges in measuring child feeding practices, namely that infant and child feeding is multi-dimensional, and appropriate practices vary by age of the child. The authors refine the ICFI and confirm earlier findings that the ICFI is associated with child nutritional status. They also determine which components of the feeding index appear to be most important in driving its association with child nutritional status. Finally, they assess the potential usefulness of the index for the four purposes listed above." -from Authors' Abstract

Suggested Citation

  • Arimond, Mary & Ruel, Marie T., 2002. "Progress in developing an infant and child feeding index," FCND briefs 143, International Food Policy Research Institute (IFPRI).
    • Handle: RePEc:fpr:fcndbr:143
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    3. Menon, Purnima & Ruel, Marie T. & Morris, Saul Sutkover, 2000. "Socio-economic differentials in child stunting are consistently larger in urban than rural areas," FCND briefs 97, International Food Policy Research Institute (IFPRI).
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    1. Jones, Andrew D. & Cruz Agudo, Yesmina & Galway, Lindsay & Bentley, Jeffery & Pinstrup-Andersen, Per, 2012. "Heavy agricultural workloads and low crop diversity are strong barriers to improving child feeding practices in the Bolivian Andes," Social Science & Medicine, Elsevier, vol. 75(9), pages 1673-1684.
    2. Adewumi, Matthew Olaniyi & Animashaun, Jubril Olayinka, 2013. "Households’ Dietary Diversity, Farm Income and Technical Efficiency Correlates: Empirical Evidence from Small-scale Farming Households in Nigeria," AGRIS on-line Papers in Economics and Informatics, Czech University of Life Sciences Prague, Faculty of Economics and Management, vol. 5(4), pages 1-9, December.
    3. Smale, Melinda & Moursi, Mourad & Birol, Ekin & De Groote, Hugo, 2013. "Hybrid seed use and diversity of diets among women in smallholder maize: Growing households in Zambia," HarvestPlus working papers 12, International Food Policy Research Institute (IFPRI).
    4. Smith, Lisa C. & Ruel, Marie T. & Ndiaye, Aida, 2004. "Why is child malnutrition lower in urban than rural areas?," FCND discussion papers 176, International Food Policy Research Institute (IFPRI).

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