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Overcoming water scarcity and quality constraints:

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Author Info
Meinzen-Dick, Ruth Suseela, ed.
Rosegrant, Mark W., ed.

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Abstract

CONTENTS: Brief 1. Overview / Ruth S. Meinzen-Dick and Mark W. Rosegrant Brief 2. Water for Food Production / Mark W. Rosegrant and Ximing Cai Brief 3. Domestic Water Supply, Hygiene, and Sanitation / Hans van Damme Brief 4. Emerging Water Quality Problems in Developing Countries / Wim van der Hoeck - -Brief 5. Water and Rural Livelihoods / Linden Vincent Brief 6. Water and the Environment / Elro Bos and Ger Bergkamp Brief 7. Dams and Water Storage / Jeremy Bird and Pamela Wallace Brief 8. Groundwater: Potential and Constraints / Marcus Moench Brief 9. Water Harvesting and Watershed Management / John Kerr and Ganesh Pangare Brief 10. Water Pricing: Potential and Problems / R. Maria Saleth Brief 11. Markets for Tradable Water Rights / Karin E. Kemper Brief 12. Recognizing Water Rights / Franz and Keebet von Benda-Beckmann Brief 12. Integrated Management of Water in River Basins / Mark Svendsen Brief 13.Water, Conflict, and Cooperation / Aaron T. Wolf

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Publisher Info
Paper provided by International Food Policy Research Institute (IFPRI) in its series 2020 vision focus with number 9.

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Date of creation: 2001
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Handle: RePEc:fpr:2020fo:9

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Related research
Keywords: Water quality management.; Water rights.; Water-supply;

Cited by:
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  1. Tweeten, Luther & Thompson, Stanley R., 2008. "Long-term Global Agricultural Output Supply-Demand Balance and Real Farm and Food Prices," Working Papers 46009, Ohio State University, Department of Agricultural, Environmental and Development Economics. [Downloadable!]
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This page was last updated on 2009-12-21.

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