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Up in Smoke: The Influence of Household Behavior on the Long-Run Impact of Improved Cooking Stoves

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  • Rema Hanna

    ()

  • Esther Duflo

    ()

  • Michael Greenstone

Abstract

It is conventional wisdom that it is possible to reduce exposure to indoor air pollution, improve health outcomes, and decrease greenhouse gas emissions in the rural areas of developing countries through the adoption of improved cooking stoves. This belief is largely supported by observational field studies and engineering or laboratory experiments. However, a new evidence is provided, from a randomized control trial conducted in rural Orissa, India (one of the poorest places in India), on the benefits of a commonly used improved stove that laboratory tests showed to reduce indoor air pollution and require less fuel. Households are tracked for up to four years after they received the stove. [BREAD Working Paper No. 338]. URL:[http://ipl.econ.duke.edu/bread/papers/working/338.pdf].

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Bibliographic Info

Paper provided by eSocialSciences in its series Working Papers with number id:4962.

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Date of creation: May 2012
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Handle: RePEc:ess:wpaper:id:4962

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Related research

Keywords: indoor air pollution; human health; climate change; technology adoption; India; Orissa; cooking stoves; greenhouse gas emissions; rural areas; fuel; investments; fuel; World Bank; cooks;

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References

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  1. Theresa Beltramo & David I. Levine, 2013. "The effect of solar ovens on fuel use, emissions and health: results from a randomised controlled trial," Journal of Development Effectiveness, Taylor & Francis Journals, vol. 5(2), pages 178-207, June.
  2. Pascaline Dupas, 2014. "Short‐Run Subsidies and Long‐Run Adoption of New Health Products: Evidence From a Field Experiment," Econometrica, Econometric Society, vol. 82(1), pages 197-228, 01.
  3. Janet Currie & Matthew Neidell, 2005. "Air Pollution and Infant Health: What Can We Learn from California's Recent Experience?," The Quarterly Journal of Economics, MIT Press, vol. 120(3), pages 1003-1030, August.
  4. Sylvain Chassang & Gerard Padro I Miquel & Erik Snowberg, 2012. "Selective Trials: A Principal-Agent Approach to Randomized Controlled Experiments," American Economic Review, American Economic Association, vol. 102(4), pages 1279-1309, June.
  5. Duggan, Mark, 2005. "Do new prescription drugs pay for themselves?: The case of second-generation antipsychotics," Journal of Health Economics, Elsevier, vol. 24(1), pages 1-31, January.
  6. Pascaline Dupas, 2011. "Health Behavior in Developing Countries," Annual Review of Economics, Annual Reviews, vol. 3(1), pages 425-449, 09.
  7. Arceo, Eva & Hanna, Rema & Oliva, Paulina, 2012. "Does the Effect of Pollution on Infant Mortality Differ between Developing and Developed Countries? Evidence from Mexico City," Working Paper Series rwp12-050, Harvard University, John F. Kennedy School of Government.
  8. Kenneth Y. Chay & Michael Greenstone, 2003. "Air Quality, Infant Mortality, and the Clean Air Act of 1970," NBER Working Papers 10053, National Bureau of Economic Research, Inc.
  9. Kenneth Y. Chay & Michael Greenstone, 2003. "The Impact Of Air Pollution On Infant Mortality: Evidence From Geographic Variation In Pollution Shocks Induced By A Recession," The Quarterly Journal of Economics, MIT Press, vol. 118(3), pages 1121-1167, August.
  10. Michael Kremer & Jessica Leino & Edward Miguel & Alix Peterson Zwane, 2011. "Spring Cleaning: Rural Water Impacts, Valuation, and Property Rights Institutions," The Quarterly Journal of Economics, Oxford University Press, vol. 126(1), pages 145-205.
  11. Gunther Bensch & Jörg Peters, 2012. "A Recipe for Success? Randomized Free Distribution of Improved Cooking Stoves in Senegal," Ruhr Economic Papers 0325, Rheinisch-Westfälisches Institut für Wirtschaftsforschung, Ruhr-Universität Bochum, Universität Dortmund, Universität Duisburg-Essen.
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Cited by:
  1. Cho, Yoon Y. & Kalomba, Davie & Mobarak, Ahmed Mushfiq & Orozco, Victor, 2013. "Gender Differences in the Effects of Vocational Training: Constraints on Women and Drop-Out Behavior," IZA Discussion Papers 7408, Institute for the Study of Labor (IZA).
  2. Agurto Adrianzén, Marcos, 2013. "Improved cooking stoves and firewood consumption: Quasi-experimental evidence from the Northern Peruvian Andes," Ecological Economics, Elsevier, vol. 89(C), pages 135-143.
  3. Vahlne, Niklas & Ahlgren, Erik O., 2014. "Policy implications for improved cook stove programs—A case study of the importance of village fuel use variations," Energy Policy, Elsevier, vol. 66(C), pages 484-495.
  4. Janet Currie & Tom Vogl, 2012. "Early-Life Health and Adult Circumstance in Developing Countries," Working Papers 1454, Princeton University, Woodrow Wilson School of Public and International Affairs, Research Program in Development Studies..
  5. Emla Fitzsimons & Bansi Malde & Alice Mesnard & Marcos Vera-Hernandez, 2014. "Nutrition, information, and household behaviour: experimental evidence from Malawi," IFS Working Papers W14/02, Institute for Fiscal Studies.
  6. Grant Miller & A. Mushfiq Mobarak, 2013. "Gender Differences in Preferences, Intra-Household Externalities, and Low Demand for Improved Cookstoves," NBER Working Papers 18964, National Bureau of Economic Research, Inc.
  7. Mueller, Valerie & Pfaff, Alexander & Peabody, John & Liu, Yaping & Smith, Kirk R., 2013. "Improving stove evaluation using survey data: Who received which intervention matters," Ecological Economics, Elsevier, vol. 93(C), pages 301-312.
  8. Ramirez, Sebastian & Dwivedi, Puneet & Ghilardi, Adrian & Bailis, Robert, 2014. "Diffusion of non-traditional cookstoves across western Honduras: A social network analysis," Energy Policy, Elsevier, vol. 66(C), pages 379-389.
  9. Jack Gregory & David I. Stern, 2012. "Fuel Choices in Rural Maharashtra," CCEP Working Papers 1207, Centre for Climate Economics & Policy, Crawford School of Public Policy, The Australian National University.

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