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Can Soft Drink Taxes Reduce Population Weight?

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Author Info
Jason M. Fletcher
David Frisvold ()
Nathan Tefft

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Abstract

Soft drink consumption has been hypothesized as one of the major factors in the growing rates of obesity in the US. Nearly two-thirds of all states currently tax soft drinks using excise taxes, sales taxes, or special exemptions to food exemptions from sales taxes to reduce consumption of this product, raise revenue, and improve public health. In this paper, we evaluate the impact of changes in state soft drink taxes on body mass index (BMI), obesity, and overweight. Our results suggest that soft drink taxes influence BMI, but that the impact is small in magnitude.

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File URL: http://www.economics.emory.edu/Working_Papers/wp/2008wp/frisvold_08_08_paper.pdf
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Paper provided by Department of Economics, Emory University (Atlanta) in its series Emory Economics with number 0808.

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Date of creation: Oct 2008
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Handle: RePEc:emo:wp2003:0808

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