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Bio-Energy, the Future of Bio-Fuels and the Effects of Agriculture In Turkey

Author

Listed:
  • Şevket KALANLAR
  • Dr. A. Ahmet YÜCER
  • Dr. Muhammet DEMIRTAŞ
  • Dr. Şevket KALANLAR

Abstract

Due to the increasing oil prices in Turkey, the fuel released with legal regulations, as the supply of fuel and diesel oil from 2013 to domestic agricultural products produced in the gradually bio-fuel blending mandates. Accordingly; the supply of gasoline as fuel types on the market; 2% in 2013, 2014 at least 3% extra for bio-ethanol produced domestic agricultural products is required. Diesel oil; at least 1% in 2014, at least 2% in 2015 and at least 3% in 2016 is produced by domestic agricultural products extra mandates to bio-diesel. The results of the analysis conducted in this context study, costs of policy, import requirement, minimum space requirements adhering to the criteria. Study on bio-fuel raw materials as wheat, corn, sugar beets; sunflower, rapeseed, safflower and soybean is taken into account. 34,5% of the fat in sunflower, soybean 18.2%, 44% of the Canola. Contains of ethanol ratio; 40% in corn, 34% wheat, Sugar beets 11% was accepted.The analysis of bio-energy in Turkey; the need to meet the demand for diesel fuel in 2014 0.169 million tons, 0.351 million tons in 2015, 0,546 million tons in 2016, 0.565 million tons in 2017, 0.583 million tons in 2018, 0.600 million tons in 2019, 2,071 million tons in 2020, have been identified. In Turkey; to meet the demand for fuels product needs 0.144 million tons in 2014, 0.139 million tons in 2015, 0.133 million tons in 2016, 0.127 million tons in 2017, 0.121 million tons in 2018, 0.115 million tons in 2019, 0.363 million tons in 2020 have been identified. The current oilseeds pattern in Turkey and production capacity, the targeted rate of bio-diesel fuel-mixture is quite inadequate to meet the quantity demanded. This demand breaks the food security. Because current agricultural structure and costs within the framework of a single product to meet this demand the impossible. According to the results of the analysis of bio-ethanol; the current crop pattern in Turkey and production capacity from 2013 the rate of bio-ethanol fuel-mixture of targeted demanded quantity is sufficient on its own to meet the bio-energy. In this context the areas of cultivation of agricultural products needed to meet these quantities are determined. Current agricultural policy tools and threads in the current situation are discussed in the context of the future in bio-fuels in Turkey.

Suggested Citation

  • Şevket KALANLAR & Dr. A. Ahmet YÜCER & Dr. Muhammet DEMIRTAŞ & Dr. Şevket KALANLAR, 2013. "Bio-Energy, the Future of Bio-Fuels and the Effects of Agriculture In Turkey," International Conference on Energy, Regional Integration and Socio-economic Development 6093, EcoMod.
    • Handle: RePEc:ekd:005741:6093
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    Keywords

    Turkey; Economic and financial effects of climate change;

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