EU regulation concerning genetically modified products: an issue of food security or a measure of disguised protectionism?
AbstractThe biggest producers and exporters of agricultural products have been adopting the genetic engineering in order to improve the factors productivity and the firms profits In the last decade, the United States of America (US) and the European Union (EU) have established a high divergent regulation on production, distribution and consumption of genetically modified organisms (GMOs). Apparently, the EU's complex legislative framework related to GMOs was intend to satisfy the European consumers which are concerned about food safety and whish to make more informed choice about the food they eat. The aim of this paper is to understand the potential motivations behind the different policies on GM products adopted by US and EU.
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Bibliographic InfoPaper provided by University of Evora, CEFAGE-UE (Portugal) in its series CEFAGE-UE Working Papers with number 2008_10.
Length: 14 pages
Date of creation: 2008
Date of revision:
Genetically Modified Organisms; Consumers preferences; Food security; Technical barriers to trade.;
Find related papers by JEL classification:
- F13 - International Economics - - Trade - - - Trade Policy; International Trade Organizations
- Q17 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agriculture in International Trade
- Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy
This paper has been announced in the following NEP Reports:
- NEP-AGR-2008-08-06 (Agricultural Economics)
- NEP-ALL-2008-08-06 (All new papers)
- NEP-EEC-2008-08-06 (European Economics)
- NEP-REG-2008-08-06 (Regulation)
Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
- Kym Anderson & Richard Damania & Lee Ann Jacskon, 2004.
"Trade, Standards, and the Political Economy of Genetically Modified Food,"
Centre for International Economic Studies Working Papers, University of Adelaide, Centre for International Economic Studies
2004-10, University of Adelaide, Centre for International Economic Studies.
- Anderson, Kym & Damania, Richard & Jackson, Lee Ann, 2004. "Trade, standards, and the political economy of genetically modified food," Policy Research Working Paper Series, The World Bank 3395, The World Bank.
- Anderson, Kym & Damania, Richard & Jackson, Lee Ann, 2004. "Trade Standards and the Political Economy of Genetically Modified Food," CEPR Discussion Papers, C.E.P.R. Discussion Papers 4526, C.E.P.R. Discussion Papers.
- Loureiro, Maria L. & Hine, Susan, 2004. "Preferences and willingness to pay for GM labeling policies," Food Policy, Elsevier, Elsevier, vol. 29(5), pages 467-483, October.
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