This file is part of IDEAS, which uses RePEc data


[ Papers | Articles | Software | Books | Chapters | Authors | Institutions | JEL Classification | NEP reports | Search | New papers by email | Author registration | Rankings | Volunteers | FAQ | Blog | Help! ]

Can nutritional label use influence body weight outcomes?

Author info | Abstract | Publisher info | Download info | Related research | Statistics
Author Info
Andreas Drichoutis () (Department of Economics, University of Ioannina, Greece)
Rodolfo M. Nayga, Jr. () (Department of Agricultural Economics & Agribusiness, University of Arkansas, USA)
Panagiotis Lazaridis () (Department of Agricultural Economics & Rural Development, Agricultural University of Athens, Greece)

Additional information is available for the following registered author(s):

Abstract

Nutritional labeling has been of much interest to policy makers and health advocates due to rising obesity trends. So can nutritional label use really help reduce body weight outcomes? This study evaluates the impact of nutritional label use on body weight using the propensity score matching technique. We conducted a series of tests related to variable choice of the propensity score specification, quality of matching indicators, robustness checks, and sensitivity to unobserved heterogeneity using Rosenbaum bounds to validate our propensity score exercise. Our results generally suggest that nutritional label use does not affect body mass index. Implications of our findings are discussed.

Download Info
To download:

If you experience problems downloading a file, check if you have the proper application to view it first. Information about this may be contained in the File-Format links below. In case of further problems read the IDEAS help page. Note that these files are not on the IDEAS site. Please be patient as the files may be large.

File URL: http://aoatools.aua.gr/RePEc/aua/wpaper/files/2009-5_Drichoutis_et_al.pdf
File Format: application/pdf
File Function: Version 1
Download Restriction: no

Publisher Info
Paper provided by Agricultural University of Athens, Department Of Agricultural Economics in its series Working Papers with number 2009-5.

Download reference. The following formats are available: HTML (with abstract), plain text (with abstract), BibTeX, RIS (EndNote, RefMan, ProCite), ReDIF
Length: 29
Date of creation: 2009
Date of revision:
Handle: RePEc:aua:wpaper:2009-5

Contact details of provider:
Web page: http://www.aoa.aua.gr
More information through EDIRC

For technical questions regarding this item, or to correct its listing, contact: (Kremmydas dimitrios).

Related research
Keywords: Nutritional Labels; Body Mass Index; Propensity Score Matching; sensitivity analysis;

Other versions of this item:

Find related papers by JEL classification:
I1 - Health, Education, and Welfare - - Health
C14 - Mathematical and Quantitative Methods - - Econometric and Statistical Methods: General - - - Semiparametric and Nonparametric Methods

This paper has been announced in the following NEP Reports:

Statistics
Access and download statistics

Did you know? About 1000 archives contribute their bibliographic data to RePEc.

This page was last updated on 2009-12-5.


This information is provided to you by IDEAS at the Department of Economics, College of Liberal Arts and Sciences, University of Connecticut using RePEc data on a server sponsored by the Society for Economic Dynamics.