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Une géographie des circuits courts en région PACA : Etat des lieux et potentialités de développement

Author

Listed:
  • Noé Guiraud

    (Aix-Marseille University (Aix-Marseille School of Economics), CNRS & EHESS)

  • Vincent Laperrière

    (Univ. Nice Sophia Antipolis, Avignon Université, Aix-Marseille Université)

  • Juliette Rouchier

    (Aix-Marseille University (Aix-Marseille School of Economics), CNRS & EHESS)

Abstract

Les circuits courts alimentaires apparaissent aujourd'hui comme une réalité multiforme, en expansion et de plus en plus structurés, que les collectivités cherchent à accompagner dans leur développement. Avant d'envisager la structuration des filières, il s'agit d'identifier des Systèmes Alimentaires Territoriaux et leurs potentiels de développement : nous proposons une analyse statistique exploratoire multivariée à partir de bases de données existantes couvrant la région Provence-Alpes-Côte d’Azur, et débouchant sur une cartographie. Cette méthodologie nous permet de créer une typologie des potentialités de développement des circuits courts alimentaires.

Suggested Citation

  • Noé Guiraud & Vincent Laperrière & Juliette Rouchier, 2014. "Une géographie des circuits courts en région PACA : Etat des lieux et potentialités de développement," AMSE Working Papers 1426, Aix-Marseille School of Economics, France, revised 25 May 2014.
  • Handle: RePEc:aim:wpaimx:1426
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    References listed on IDEAS

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    1. Nathalie Bertrand & Nadine Souchard & Nicole Rousier & Samuel Martin & Marie-Christine Micheels, 2006. "Quelle contribution de l'agriculture périurbaine à la construction de nouveaux territoires : consensus ou tensions ?," Revue d'économie régionale et urbaine, Armand Colin, vol. 0(3), pages 329-353.
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