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The International Agricultural Prospects Model: Assessing Consumption and Production Futures Through 2050 (version 2.1)

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  • Pardey, Philip G.
  • Beddow, Jason M.
  • Hurley, Terrance M.
  • Beatty, Timothy K.M.
  • Eidman, Vernon R.

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  • Pardey, Philip G. & Beddow, Jason M. & Hurley, Terrance M. & Beatty, Timothy K.M. & Eidman, Vernon R., 2014. "The International Agricultural Prospects Model: Assessing Consumption and Production Futures Through 2050 (version 2.1)," Staff Papers 182192, University of Minnesota, Department of Applied Economics.
    • Handle: RePEc:ags:umaesp:182192
    DOI: 10.22004/ag.econ.182192
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    References listed on IDEAS

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    1. Timothy K.M. Beatty, 2007. "Recovering the Shadow Value of Nutrients," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 89(1), pages 52-62.
    2. Beddow, Jason M. & Hurley, Terrance M. & Pardey, Philip G. & Alston, Julian M., 2015. "Rethinking yield gaps," Staff Papers 201093, University of Minnesota, Department of Applied Economics.
    3. Peter B. Reich & Sarah E. Hobbie, 2013. "Decade-long soil nitrogen constraint on the CO2 fertilization of plant biomass," Nature Climate Change, Nature, vol. 3(3), pages 278-282, March.
    4. Babcock, Bruce A. & Beghin, John C. & Fabiosa, Jacinto F. & de Cara, Stephane & Elobeid, Amani E. & Fang, Cheng & Fuller, Frank H. & Hart, Chad E. & Isik, Murat & Matthey, Holger & Saak, Alexander E. , 2002. "FAPRI 2002 World Agricultural Outlook," FAPRI Staff Reports 32051, Food and Agricultural Policy Research Institute (FAPRI).
    5. Mark W. Rosegrant & Simla Tokgoz & Prapti Bhandary, 2013. "The New Normal? A Tighter Global Agricultural Supply and Demand Relation and Its Implications for Food Security," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 95(2), pages 303-309.
    6. Anonymous, 1962. "Food and Agriculture Organization," International Organization, Cambridge University Press, vol. 16(3), pages 601-603, July.
    7. Butler, Eoin & Devlin, Ger & Meier, Dietrich & McDonnell, Kevin, 2011. "A review of recent laboratory research and commercial developments in fast pyrolysis and upgrading," Renewable and Sustainable Energy Reviews, Elsevier, vol. 15(8), pages 4171-4186.
    8. McCalla, Alex F & Revoredo, Cesar L., 2001. "Prospects for global food security: a critical appraisal of past projections and predictions," 2020 vision discussion papers 35, International Food Policy Research Institute (IFPRI).
    9. William R. Cline, 2007. "Global Warming and Agriculture: Impact Estimates by Country," Peterson Institute Press: All Books, Peterson Institute for International Economics, number 4037, October.
    10. Nelson, Gerald C. & Rosegrant, Mark W. & Palazzo, Amanda & Gray, Ian & Ingersoll, Christina & Robertson, Richard & Tokgoz, Simla & Zhu, Tingju & Sulser, Timothy B. & Ringler, Claudia & Msangi, Siwa & , 2010. "Food security, farming, and climate change to 2050: Scenarios, results, policy options," Research reports Gerald C. Nelson, et al., International Food Policy Research Institute (IFPRI).
    11. Hugo Valin & Ronald D. Sands & Dominique van der Mensbrugghe & Gerald C. Nelson & Helal Ahammad & Elodie Blanc & Benjamin Bodirsky & Shinichiro Fujimori & Tomoko Hasegawa & Petr Havlik & Edwina Heyhoe, 2014. "The future of food demand: understanding differences in global economic models," Agricultural Economics, International Association of Agricultural Economists, vol. 45(1), pages 51-67, January.
    12. W. M. Gorman, 1980. "A Possible Procedure for Analysing Quality Differentials in the Egg Market," The Review of Economic Studies, Review of Economic Studies Ltd, vol. 47(5), pages 843-856.
    13. Philip G. Pardey & Jason M. Beddow & Terrance M. Hurley & Timothy K.M. Beatty & Vernon R. Eidman, 2014. "A Bounds Analysis of World Food Futures: Global Agriculture Through to 2050," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 58(4), pages 571-589, October.
    14. Pardey, Philip G. & Beddow, Jason M. & Hurley, Terrance M., 2014. "World Food Futures to 2050," Briefs 197625, University of Minnesota, International Science and Technology Practice and Policy.
    15. Beddow, Jason M. & Pardey, Philip G., 2015. "Moving Matters: The Effect of Location on Crop Production," The Journal of Economic History, Cambridge University Press, vol. 75(1), pages 219-249, March.
    16. Alston, Julian M. & Pardey, Philip G., 2014. "Agricultural R&D, Food Prices, Poverty and Malnutrition Redux," Staff Papers 162413, University of Minnesota, Department of Applied Economics.
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    1. Philip G. Pardey & Jason M. Beddow & Terrance M. Hurley & Timothy K.M. Beatty & Vernon R. Eidman, 2014. "A Bounds Analysis of World Food Futures: Global Agriculture Through to 2050," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 58(4), pages 571-589, October.

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    Keywords

    Agricultural and Food Policy; Crop Production/Industries; Food Security and Poverty; Land Economics/Use;
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