IDEAS home Printed from https://ideas.repec.org/p/ags/umaesp/14199.html
   My bibliography  Save this paper

Economics Of The Food Animal Industry In The U.S

Author

Listed:
  • Sundquist, W. Burt

Abstract

This paper has the objective of describing briefly the food animal industry in the U.S. from an economic perspective so as to aid in the subsequent identification of critical research needs relating to production, marketing and distribution. It focuses on beef, pork, lamb-mutton and poultry meats produced from human consumption. In addition it considers two other major animal product food sources, dairy products and eggs.

Suggested Citation

  • Sundquist, W. Burt, 1980. "Economics Of The Food Animal Industry In The U.S," Staff Papers 14199, University of Minnesota, Department of Applied Economics.
    • Handle: RePEc:ags:umaesp:14199
    DOI: 10.22004/ag.econ.14199
    as

    Download full text from publisher

    File URL: https://ageconsearch.umn.edu/record/14199/files/p80-09.pdf
    Download Restriction: no
    File URL: https://libkey.io/10.22004/ag.econ.14199?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. Hoffman, L. A. & Boles, P. P. & Hutchinson, T. Q., 1975. "Livestock Trucking Services: Quality, Adequacy, and Shipment Patterns," Agricultural Economic Reports 307556, United States Department of Agriculture, Economic Research Service.
    2. Parker, Russell C. & Connor, John M., 1978. "Estimates of Consumer Loss Due to Monopoly in the U.S. Food Manufacturing Industries," Working Papers 202901, University of Wisconsin-Madison, Department of Agricultural and Applied Economics, Food System Research Group.
    3. Salathe, Larry E. & Boehm, William T., 1979. "Food Prices in Perspective," Agricultural Information Bulletins 309235, United States Department of Agriculture, Economic Research Service.
    4. Connor, John M., 1979. "Competition and the Role of the Largest Firms in the U.S. Food and Tobacco Industries," Working Papers 202918, University of Wisconsin-Madison, Department of Agricultural and Applied Economics, Food System Research Group.
    5. Duewer, Lawrence A. & Crawford, Terry L., 1977. "Alternative Retail Beef-Handling Systems," Journal of Agricultural Economics Research, United States Department of Agriculture, Economic Research Service, vol. 29(3), pages 1-12, July.
    6. Gee, C. Kerry & Van Arsdall, Roy, 1978. "Structural Characteristics and Costs of Producing Sheep in the North-Central States, 1975," Economics Statistics and Cooperative Services (ESCS) Reports 142855, United States Department of Agriculture, Economic Research Service.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Marion, Bruce W., 1980. "University Response To Keynote Address," Journal of Food Distribution Research, Food Distribution Research Society, vol. 11(1), pages 1-6, February.
    2. Marsh, John M. & Brester, Gary W., 1989. "Intertemporal Price Adjustments In The Beef Market: A Reduced Form Analysis Of Weekly Data," Western Journal of Agricultural Economics, Western Agricultural Economics Association, vol. 14(2), pages 1-11, December.
    3. Hungate, Lois S., 1980. "Consumer Response To Keynote Address," Journal of Food Distribution Research, Food Distribution Research Society, vol. 11(1), pages 1-4, February.
    4. Boles, Patrick P., 1976. "Operations of For-Hire Livestock Trucking Firms," Agricultural Economic Reports 307587, United States Department of Agriculture, Economic Research Service.
    5. Ampuero-Ramos, Luis A., 1981. "The Bolivian beef cattle industry: effects of transportation projects upon plant location and product flows in Beni," ISU General Staff Papers 198101010800007868, Iowa State University, Department of Economics.
    6. Lawrence A. Duewer, 1986. "An examination of alternative beef handling systems for retail firms," Agribusiness, John Wiley & Sons, Ltd., vol. 2(3), pages 339-358.
    7. Duewer, Lawrence A., 1985. "Costs of Retail Beef-Handling Systems: A Modeling Approach," Technical Bulletins 156819, United States Department of Agriculture, Economic Research Service.
    8. Schultz, Margaret Marstall, 1988. "The relevant geographic market area for fed cattle and the changing structure of the beef packing industry," ISU General Staff Papers 198801010800009801, Iowa State University, Department of Economics.
    9. Connor, John M. & Peterson, Everett B., 1993. "New Estimates of Welfare and Consumer Losses in U.S. Food Manufacturing," Staff Papers 200402, Purdue University, Department of Agricultural Economics.
    10. Zellner, James A., 1984. "Persuasive And Informative Advertising Of Standardized And Non-Standard Food Products: Different Implications For Entry Barriers And Profitability," 1984 Annual Meeting, August 5-8, Ithaca, New York 279029, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

    More about this item

    Keywords

    Livestock Production/Industries;

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:umaesp:14199. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/daumnus.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.