Food Safety and International Trade: Theoretical Issues
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Bibliographic InfoPaper provided by United States Department of Agriculture, Economic Research Service in its series Agricultural Information Bulletins with number 33599.
Date of creation: 2004
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Food Consumption/Nutrition/Food Safety; International Relations/Trade;
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- Buzby, Jean C. & Mitchell, Lorraine, 2006. "Private, National, and International Food-Safety Standards," Journal of Food Distribution Research, Food Distribution Research Society, vol. 37(01), March.
- Aarathi, L.R. & Kumar, Shiv & Negi, Digvijay Singh & Singh, Dharam Raj, 2012. "Prevailing Standards and Dimensions Governing Sanitary and Phyto-Sanitary Compliance in Indian Black Pepper Supply Chain," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 25(1).
- Briz, Julian & de Felipe, Isabel & Garca, Marian, 2007. "Food Safety in Agricultural International Trade: The Spanish experience in Mediterranean products," 105th Seminar, March 8-10, 2007, Bologna, Italy 7898, European Association of Agricultural Economists.
- Perito, Maria Angela & Hammoudi, Abdelhakim, 4. "Food safety standards and their impact on the small farms of developed countries," Politica Agricola Internazionale - International Agricultural Policy, Edizioni L’Informatore Agrario, issue 4.
- Kiana Moore & Heather Allen, 2013. "Continuity of Business Plans for Animal Disease Outbreaks: Using a Logic Model Approach to Protect Animal Health, Public Health, and Our Food Supply," Agriculture, MDPI, Open Access Journal, vol. 3(2), pages 253-270, April.
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