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Economic Reform And The Changing Pattern Of China'S Agricultural Trade

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  • Carter, Colin A.
  • Li, Xianghong

Abstract

This paper examines the composition of China's trade from 1980 to 1996, with a focus on agriculture and a view towards understanding its changing structure relative to other sectors. We analyze the time series behavior of individual goods at the SITC three-digit level, categorized into three groups: agricultural commodities, "other primary" commodities, and manufactures. We find that agricultural trade has expanded along comparative advantage lines in a very modest way, compared to manufactures and other primary commodities.

Suggested Citation

  • Carter, Colin A. & Li, Xianghong, 1999. "Economic Reform And The Changing Pattern Of China'S Agricultural Trade," Working Papers 11957, University of California, Davis, Department of Agricultural and Resource Economics.
  • Handle: RePEc:ags:ucdavw:11957
    DOI: 10.22004/ag.econ.11957
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    References listed on IDEAS

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    1. G. H. Wan & J. R. Anderson, 1990. "Estimating Risk Effects In Chinese Foodgrain Production," Journal of Agricultural Economics, Wiley Blackwell, vol. 41(1), pages 85-93, January.
    2. Wang, Zhi, 1997. "The Impact of China and Taiwan Joining the World Trade Organization on U.S. and World Agricultural Trade: A Computable General Equilibrium Analysis," Technical Bulletins 184382, United States Department of Agriculture, Economic Research Service.
    3. Carolan, Terrie & Singh, Nirvikar & Talati, Cyrus, 1998. "The composition of U.S.-East Asia trade and changing comparative advantage," Journal of Development Economics, Elsevier, vol. 57(2), pages 361-389.
    4. Kym Anderson (ed.), 2005. "The WTO and Agriculture," Books, Edward Elgar Publishing, volume 0, number 3024.
    5. Gagnon, Joseph E & Rose, Andrew K, 1995. "Dynamic Persistence of Industry Trade Balances: How Pervasive Is the Product Cycle?," Oxford Economic Papers, Oxford University Press, vol. 47(2), pages 229-248, April.
    6. Barry Naughton, 1996. "China's Emergence and Prospects as a Trading Nation," Brookings Papers on Economic Activity, Economic Studies Program, The Brookings Institution, vol. 27(2), pages 273-344.
    7. Wang, Zhi, 1997. "China and Taiwan access to the World Trade Organization: implications for U.S. agriculture and trade," Agricultural Economics, Blackwell, vol. 17(2-3), pages 239-264, December.
    8. Mr. Michael W. Bell & Ms. Kalpana Kochhar & Hoe Ee Khor, 1993. "China at the Threshold of a Market Economy," IMF Occasional Papers 1993/006, International Monetary Fund.
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    Cited by:

    1. Mullen, John D., 2004. "Impact Assessment of ACIAR-funded Projects on Grain-market Reform in China," Impact Assessment Series (IAS) 113252, Australian Centre for International Agricultural Research.
    2. Duan Xiufang & Wayne Dwyer, 2008. "Rethinking China's domestic agriculture support measures under WTO protocols," Journal of the Asia Pacific Economy, Taylor & Francis Journals, vol. 13(1), pages 89-106.
    3. Cheng, Fuzhi, 2008. "China: Shadow WTO agricultural domestic support notifications," IFPRI discussion papers 793, International Food Policy Research Institute (IFPRI).

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