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Nutritional Status in Egypt and the Impact of Change in Wheat Price Policy

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  • Soliman, Ibrahim
  • Shapouri, Shahla

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Suggested Citation

  • Soliman, Ibrahim & Shapouri, Shahla, 1983. "Nutritional Status in Egypt and the Impact of Change in Wheat Price Policy," Working Papers 243405, University of California, Davis, Agricultural Development Systems: Egypt Project.
    • Handle: RePEc:ags:ucdads:243405
    DOI: 10.22004/ag.econ.243405
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    File URL: https://ageconsearch.umn.edu/record/243405/files/ucdavis-egyptproject-120.pdf
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    References listed on IDEAS

    as
    1. Scobie, Grant McDonald, 1981. "Government policy and food imports: the case of wheat in Egypt," Research reports 29, International Food Policy Research Institute (IFPRI).
    2. Johnston, Bruce F, 1977. "Food, Health, and Population in Development," Journal of Economic Literature, American Economic Association, vol. 15(3), pages 879-907, September.
    3. Johnston, Bruce F. & Martorell, Reynaldo, 1977. "Interrelationships Among Nutrition, Health, Population, and Development," Food Research Institute Studies, Stanford University, Food Research Institute, vol. 16(2), pages 1-10.
    Full references (including those not matched with items on IDEAS)

    Citations

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    Cited by:

    1. Soliman, Ibrahim & Abd El-Azim, Mousa & Habib, Farouk, 1983. "Some Observations on Livestock Policies in Egypt with Special Reference to Credit and Import Policies," Working Papers 243420, University of California, Davis, Agricultural Development Systems: Egypt Project.

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