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Do Consumers Really Care about Biotech Food Label? What Do We Know? What Else Should We Know?

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Author Info
Chen, Xi
Zhong, Funing
Zhou, Bin

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Abstract

This paper is Selected for presentation at the Southern Agricultural Economics Association Annual Meeting, Atlanta, Georgia, January 31-February 3, 2009. The research is partially funded by ERS/USDA China Project and Social Science Fund of Jiangsu Province in China. The authors are grateful for comments from Dr. William Lin and Dr. Francis Tuan at ERS/USDA, and Prof. Loren Tauer at Cornell University. All errors are those of the authors.

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Publisher Info
Paper provided by Southern Agricultural Economics Association in its series 2009 Annual Meeting, January 31-February 3, 2009, Atlanta, Georgia with number 46198.

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Date of creation: 2009
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Handle: RePEc:ags:saeana:46198

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Related research
Keywords: biotech labeling; actual sales data; household survey data; Agribusiness; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Health Economics and Policy; International Development; International Relations/Trade; Marketing; Research and Development/Tech Change/Emerging Technologies; Risk and Uncertainty; Q13; Q17; Q18;

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This page was last updated on 2009-11-26.

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