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Will Biotechnology Lead To More Sustainable Agriculture?

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  • Bonny, Sylvie

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  • Bonny, Sylvie, 2000. "Will Biotechnology Lead To More Sustainable Agriculture?," Transitions in Agbiotech: Economics of Strategy and Policy, June 24-25, 1999, Washington, D.C. 26017, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.
    • Handle: RePEc:ags:rpsniw:26017
    DOI: 10.22004/ag.econ.26017
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    File URL: https://ageconsearch.umn.edu/record/26017/files/n1659924.pdf
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    References listed on IDEAS

    as
    1. Jock R. Anderson & Philip G. Pardey & Johannes Roseboom, 1994. "Sustaining growth in agriculture: a quantitative review of agricultural research investments," Agricultural Economics, International Association of Agricultural Economists, vol. 10(2), pages 107-123, April.
    2. Colin Macilwain, 1998. "When rhetoric hits reality in debate on bioprospecting," Nature, Nature, vol. 392(6676), pages 535-536, April.
    3. Pardey, Philip G. & Alston, Julian M., 1995. "Revamping agricultural R&D," 2020 vision briefs 24, International Food Policy Research Institute (IFPRI).
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    Cited by:

    1. Giovanni Immordino, 2003. "Looking for a Guide to Protect the Environment: The Development of the Precautionary Principle," Journal of Economic Surveys, Wiley Blackwell, vol. 17(5), pages 629-644, December.
    2. Sacha Altay & Marlène Schwartz & Anne-Sophie Hacquin & Aurélien Allard & Stefaan Blancke & Hugo Mercier, 2022. "Scaling up interactive argumentation by providing counterarguments with a chatbot," Nature Human Behaviour, Nature, vol. 6(4), pages 579-592, April.

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