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Price Relationships between Hard Red Spring and Hard Red Winter Wheats in the United States

Author

Listed:
  • Wilson, William W.
  • Berg, David A.

Abstract

Price differentials for Hard Red Spring and Hard Red Winter wheat of different protein levels are examined in this study.

Suggested Citation

  • Wilson, William W. & Berg, David A., 1982. "Price Relationships between Hard Red Spring and Hard Red Winter Wheats in the United States," Agricultural Economics Reports 23242, North Dakota State University, Department of Agribusiness and Applied Economics.
    • Handle: RePEc:ags:nddaer:23242
    DOI: 10.22004/ag.econ.23242
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    File URL: https://ageconsearch.umn.edu/record/23242/files/aer162.pdf
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    References listed on IDEAS

    as
    1. Schmitz, Andrew & Bawden, D. Lee, 1973. "The World Wheat Economy: An Empirical Analysis," Monographs, University of California, Davis, Giannini Foundation, number 251914, December.
    2. Mittleider, John F. & Anderson, Donald E., 1977. "An Analysis of the Relationships among Specific Quality Characteristics for Hard Red Spring and Durum Wheat," Agricultural Economics Reports 23367, North Dakota State University, Department of Agribusiness and Applied Economics.
    Full references (including those not matched with items on IDEAS)

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    Keywords

    Demand and Price Analysis; Marketing;

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