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Food Markets, Policy, and Technology: The Case of Honduran Dry Beans

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  • Martel, Pedro V.
  • Bernsten, Richard H.
  • Weber, Michael T.

Abstract

To identify constraints and options to increase bean subsector’s productivity, 239 farmers and 57 city traders were surveyed, and a rapid appraisal of the El Salvadorian market was conducted. Data were analyzed with descriptive statistics, logistic analysis, and linear regression analysis. This research shows that farmers' socioeconomic characteristics, production environments, and institutional factors all affect the varietal adoption process.

Suggested Citation

  • Martel, Pedro V. & Bernsten, Richard H. & Weber, Michael T., 2000. "Food Markets, Policy, and Technology: The Case of Honduran Dry Beans," Food Security International Development Working Papers 54577, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    • Handle: RePEc:ags:midiwp:54577
    DOI: 10.22004/ag.econ.54577
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    References listed on IDEAS

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    1. Hrapsky, Alan & Weber, Michael T. & Riley, Harold, 1985. "A Diagnostic Perspective Assessment of the Production and Marketing System for Mangoes in the Eastern Caribbean," Food Security International Development Working Papers 54748, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    2. Asefa, Sisay, 1989. "Managing Food Security Action Programs in Botswana," Food Security International Development Working Papers 54735, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    3. Stilwell, Thomas C., 1985. "Periodicals for Microcomputers: An Annotated Bibliography, Second Edition," Food Security International Development Working Papers 54750, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    4. Mead, Donald C., 1985. "Subcontracting Systems and Assistance Programs: Opportunities for Intervention," Food Security International Development Working Papers 54747, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    5. Crawford, Eric W. & Schmid, A. Allan, 1990. "User's Guide to BENCOS Lotus 1-2-3 Templates for Benefit-Cost Analysis," Food Security International Development Working Papers 54734, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    6. Stilwell, Thomas C., 1985. "Software Directories for Microcomputers: An Annotated Bibliography, Second Edition," Food Security International Development Working Papers 54749, Michigan State University, Department of Agricultural, Food, and Resource Economics.
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    Cited by:

    1. Cheteni, Priviledge & Mushunje, Abbyssinia & Taruvinga, Amon, 2014. "Barriers and Incentives to Potential Adoption of Biofuels Crops by Smallholder Farmers in the Eastern Cape Province, South Africa," MPRA Paper 59029, University Library of Munich, Germany.
    2. Mather, David & Donovan, Cynthia & Jayne, Thomas S. & Weber, Michael T. & Chapoto, Antony & Mazhangara, Edward & Mghenyi, Elliot W. & Bailey, Linda & Yoo, Kyeongwon & Yamano, Takashi, 2004. "A Cross-Country Analysis of Household Response to Adult Mortality in Rural Sub-Saharan Africa: Implications for HIV/AIDS Mitigation and Rural Development Policies," Food Security International Development Policy Syntheses 11322, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    3. Lopes, Helder, 2010. "Adoption of Improved Maize and Common Bean Varieties in Mozambique," Graduate Research Master's Degree Plan B Papers 97838, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    4. Mather, D. L. & Bernsten, R. & Rosas, J. C. & Viana Ruano, A. & Escoto, D., 2003. "The economic impact of bean disease resistance research in Honduras," Agricultural Economics, Blackwell, vol. 29(3), pages 343-352, December.
    5. Mather, David & Bernsten, Richard H. & Rosas, Juan Carlos & Ruano, Abelardo Viana & Escoto, Danilo & Martinez, Julio, 2003. "The Impact Of Bean Research In Honduras," Staff Paper Series 11496, Michigan State University, Department of Agricultural, Food, and Resource Economics.

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    Keywords

    Crop Production/Industries; Marketing;

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