Improving Kenya's Domestic Horticultural Production and Marketing System: Current Competitiveness, Forces of Change, and Challenges for the Future (Volume III: Horticultural Research and Seed Sector Regulation in Kenya and Tanzania)
AbstractThe specific objectives of this volume are to compare the influence of input systems on the performance of the horticultural sectors in Kenya and Tanzania, and to recommend steps that should be taken to place Kenya’s domestic horticulture in a position to compete favorably in local and regional markets.
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Bibliographic InfoPaper provided by Michigan State University, Department of Agricultural, Food, and Resource Economics in its series Food Security Collaborative Working Papers with number 55157.
Date of creation: 2004
Date of revision:
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Postal: Justin S. Morrill Hall of Agriculture, 446 West Circle Dr., Rm 202, East Lansing, MI 48824-1039
Phone: (517) 355-4563
Fax: (517) 432-1800
Web page: http://www.aec.msu.edu/agecon/
More information through EDIRC
Food Security; Food Policy; Horticultural Production; Marketing System; Kenya; Tanzania; Crop Production/Industries; Q18;
Find related papers by JEL classification:
- Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy
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