La Filiera Corta: Una Possibile Strategia Per Migliorare La Competitività Dell’Azienda Agraria
AbstractThe paper aims to determine the possible competitive advantage of farms which undertake a strategy of short supply chain. In particular, through an analysis of a sample of fruit and vegetable farms, we wanted to know how the business relates to the market and the reasons that induced the entrepreneur to begin a process of short supply chain. The study comes from the need to determine, empirically, the economic benefits arising from the adoption of the short supply chain. In fact, there is a vast literature on the economic benefits produced by the short supply chain such as the demand stability due to customer loyalty and the ability to influence directly the price through the reduction of production costs, especially of transportation and packaging ones (Garfish et al., 2009; Bigi, 2005; Cicatiello, 2008; Graziano, 2008). In addition, the farmer may obtain a higher remuneration of production factors, reappropriating of a portion of the value that usually dissipates in the various steps of the supply chain, and so becoming pricemaker (Saccomandi, 1999). In particular, we focused our analysis determining the net income of the entrepreneur who decided to pursue a strategy of short supply chain comparing with the same parameter in the absence of short supply chain. By empirical analysis emerges that the short supply chain can not be the only mode of sale of farm products, but it absorbs only a part of production that, nevertheless, allows to achieve a greater remuneration of the productive factors conferred by the entrepreneur.
Download InfoIf you experience problems downloading a file, check if you have the proper application to view it first. In case of further problems read the IDEAS help page. Note that these files are not on the IDEAS site. Please be patient as the files may be large.
Bibliographic InfoPaper provided by Italian Society of Agri-food Economics/Società Italiana di Economia Agro-Alimentare (SIEA) in its series 2012 XX Convegno Annuale SIEA, Siracusa with number 130450.
Date of creation: 2012
Date of revision:
Contact details of provider:
Web page: http://digilander.libero.it/aissa1/societa/societa_siea.html
More information through EDIRC
short supply chain; farm; competitiveness; Agribusiness; Agricultural and Food Policy; Q12; Q31;
Find related papers by JEL classification:
- Q12 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Micro Analysis of Farm Firms, Farm Households, and Farm Input Markets
- Q31 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Nonrenewable Resources and Conservation - - - Demand and Supply; Prices
This paper has been announced in the following NEP Reports:
- NEP-ALL-2012-08-23 (All new papers)
Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
- Carbone, Anna & Gaito, Marco & Senni, Saverio, 2007. "Consumers’ Buying Groups in the Short Food Chains: Alternatives for Trust," 2007 1st Forum, February 15-17, 2007, Innsbruck, Austria 6594, International European Forum on Innovation and System Dynamics in Food Networks.
- Francesco Marangon & Stefania Troiano & Gian Pietro Zaccomer, 2010. "Competitività della vitivinicoltura di qualità: la doc "Collio"," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 12(3), pages 87-104.
- Aguglia, Laura & De Santis, Francesco & Salvioni, Cristina, 2009. "Direct Selling: a Marketing Strategy to Shorten Distances between Production and Consumption," 113th Seminar, September 3-6, 2009, Chania, Crete, Greece 57657, European Association of Agricultural Economists.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: (AgEcon Search).
If references are entirely missing, you can add them using this form.