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Institutional Change and Acceptance of Quality Assurance: The Case of Organic Farming in Germany

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Author Info
Schulze, Holger
Jahn, Gabrielle
Spiller, Achim
Abstract

The institutional framework of the certification scheme is a crucial factor for the future success of the organic market. Increasing complexity and a few scandals indicate that the current control structures might be insufficient. A better understanding of farmers’ attitudes is necessary to increase acceptance and to guarantee the longer-term success of the organic certification system. Against this background we designed a theoretical framework based on a cognitive perspective. The empirical basis of the study was a survey conducted with organic farmers in Germany. Results highlight that the majority of the farmers accept the present organic certification system, but are not convinced of its cost-benefit relationship.

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Publisher Info
Paper provided by International European Forum on Innovation and System Dynamics in Food Networks in its series 2007 1st Forum, February 15-17, 2007, Innsbruck, Austria with number 6597.

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Date of creation: 2008
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Handle: RePEc:ags:iefi07:6597

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Web page: http://uf.ilb.uni-bonn.de/innovation2007
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Related research
Keywords: organic certification system; food quality; institutional change; guidelines and control; Farm Management; Institutional and Behavioral Economics; Marketing;

References listed on IDEAS
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  1. Ajzen, Icek, 1991. "The theory of planned behavior," Organizational Behavior and Human Decision Processes, Elsevier, vol. 50(2), pages 179-211, December. [Downloadable!] (restricted)
  2. Frey, Bruno S & Jegen, Reto, 2001. " Motivation Crowding Theory," Journal of Economic Surveys, Blackwell Publishing, vol. 15(5), pages 589-611, December. [Downloadable!] (restricted)
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This page was last updated on 2009-12-11.


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