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Trade Liberalization In The International Pork Sector: Analysis Of Zero-For-Zero Option

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  • Meilke, Karl D.
  • Hayes, Dermot J.
  • Surry, Yves R.
  • Fabiosa, Jacinto F.
  • Fuller, Frank H.

Abstract

This paper was presented at the INTERNATIONAL TRADE IN LIVESTOCK PRODUCTS SYMPOSIUM in Auckland, New Zealand, January 18-19, 2001. The Symposium was sponsored by: the International Agricultural Trade Research Consortium, the Venture Trust, Massey University, New Zealand, and the Centre for Applied Economics and Policy Studies, Massey University. Dietary changes, especially in developing countries, are driving a massive increase in demand for livestock products. The objective of this symposium was to examine the consequences of this phenomenon, which some have even called a "revolution." How are dietary patterns changing, and can increased demands for livestock products be satisfied from domestic resources? If so, at what cost? What will be the flow-on impacts, for example, in terms of increased demands for feedgrains and the pressures for change within marketing systems? A supply-side response has been the continued development of large-scale, urban-based industrial livestock production systems that in many cases give rise to environmental concerns. If additional imports seem required, where will they originate and what about food security in the importing regions? How might market access conditions be re-negotiated to make increased imports achievable? Other important issues discussed involved food safety, animal health and welfare and the adoption of biotechnology, and their interactions with the negotiation of reforms to domestic and trade policies. Individual papers from this conference are available on AgEcon Search. If you would like to see the complete agenda and set of papers from this conference, please visit the IATRC Symposium web page at: http://www1.umn.edu/iatrc.intro.htm

Suggested Citation

  • Meilke, Karl D. & Hayes, Dermot J. & Surry, Yves R. & Fabiosa, Jacinto F. & Fuller, Frank H., 2001. "Trade Liberalization In The International Pork Sector: Analysis Of Zero-For-Zero Option," 2001: International Trade in Livestock Products Symposium, January 2001, Auckland, New Zealand 14546, International Agricultural Trade Research Consortium.
  • Handle: RePEc:ags:iatr01:14546
    DOI: 10.22004/ag.econ.14546
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    References listed on IDEAS

    as
    1. Timothy E. Josling, 1998. "Agricultural Trade Policy: Completing the Reform," Peterson Institute Press: All Books, Peterson Institute for International Economics, number pa53, October.
    2. Timothy E. Josling & Stefan Tangermann & T. K. Warley, 1996. "Agriculture in the GATT," Palgrave Macmillan Books, Palgrave Macmillan, number 978-0-230-37890-2.
    3. Frank H. Fuller, 1997. "Policy and Projection Model for the Meat Sector in the People's Republic of China," Center for Agricultural and Rural Development (CARD) Publications 97-tr36, Center for Agricultural and Rural Development (CARD) at Iowa State University.
    4. Josling, Timothy E. & Honma, Masayoshi & Lee, Jaeok & MacLaren, Donald & Miner, William M. & Sumner, Daniel A. & Tangermann, Stefan & Valdes, Alberto, 1994. "The Uruguay Round Agreement On Agriculture: An Evaluation," Commissioned Papers 14621, International Agricultural Trade Research Consortium.
    5. Fuller, Frank H., 1997. "Policy and Projection Model for the Meat Sector in the People's Republic of China," CARD Technical Report Series 18650, Iowa State University, Center for Agricultural and Rural Development.
    6. Frank H. Fuller, 1997. "Policy and Projection Model for the Meat Sector in the People's Republic of China," Food and Agricultural Policy Research Institute (FAPRI) Publications (archive only) 97-tr36, Center for Agricultural and Rural Development (CARD) at Iowa State University.
    7. Jacinto F. Fabiosa, 1999. "General Conceptual Approach to Modeling the Livestock Sector: Application to the Japanese Swine-Pork Sector Model with Analysis of the," Center for Agricultural and Rural Development (CARD) Publications 99-tr43, Center for Agricultural and Rural Development (CARD) at Iowa State University.
    8. Fabiosa, Jacinto F., 1999. "A General Conceptual Approach to Modeling the Livestock Sector: Application to the Japanese Swine-Pork Sector Model with Analysis of the "No Gate Price Policy Scenario"," CARD Technical Report Series 18655, Iowa State University, Center for Agricultural and Rural Development.
    9. Jacinto F. Fabiosa, 1999. "General Conceptual Approach to Modeling the Livestock Sector: Application to the Japanese Swine-Pork Sector Model with Analysis of the," Food and Agricultural Policy Research Institute (FAPRI) Publications (archive only) 99-tr43, Center for Agricultural and Rural Development (CARD) at Iowa State University.
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    Cited by:

    1. Charlebois, Pierre & Gagne, Stephan & Gendron, Carole, 2008. "Economic Analysis of the Liberalization of Red Meat Markets in the Pacific Region from 1988 to 2007," Economic and Market Information 47133, Agriculture and Agri-Food Canada.

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