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Can Supermarkets Boost Healthy Eating Habits?

Author

Listed:
  • Dill, Matheus
  • Dalla Corte, Vitor Francisco
  • Anselmi, Adriano Adelcino
  • Oliveira, Carlos Alberto
  • Finger, Maria Isabel

Abstract

Problems related to obesity as a result of changing dietary habits have generated discussions. This study aimed to make connections between institutional theory and presumable strategies that supermarkets may adopt to minimize problems related to poor nutrition. Eating habits, obesity and overweight indexes were analyzed, leading to the following problem : How can supermarkets contribute to fight epidemic obesity and at the same time take advantages of it?

Suggested Citation

  • Dill, Matheus & Dalla Corte, Vitor Francisco & Anselmi, Adriano Adelcino & Oliveira, Carlos Alberto & Finger, Maria Isabel, 2012. "Can Supermarkets Boost Healthy Eating Habits?," 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil 126769, International Association of Agricultural Economists.
  • Handle: RePEc:ags:iaae12:126769
    DOI: 10.22004/ag.econ.126769
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    Keywords

    Food Consumption/Nutrition/Food Safety; Marketing;

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