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Greening direct payments in Italy: what consequences for arable farms?

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  • Cimino, Orlando
  • Henke, Roberto
  • Vanni, Francesco

Abstract

The paper analyses the effects of greening measures on farm income in Italy focusing on two specialised farming systems that will be largely affected by the introduction of green payments : the maize production system, localized mainly in Northern regions, and the durum wheat production system, especially localised in Central and Southern regions. Data show that in the case of the farms specialised in maize production, the green payments generally do not compensate the reduction of the farm gross margin, while for the farms specialised in durum wheat, the green payments would cover the reduction of farm gross margin determined by the introduction of the greening obligations.

Suggested Citation

  • Cimino, Orlando & Henke, Roberto & Vanni, Francesco, 2014. "Greening direct payments in Italy: what consequences for arable farms?," 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia 182701, European Association of Agricultural Economists.
    • Handle: RePEc:ags:eaae14:182701
    DOI: 10.22004/ag.econ.182701
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    References listed on IDEAS

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    1. Brown, Matthew & Jones, James, 2013. "The Predicted Impacts of the Proposed Greening Measures of the 2014 CAP Reform on Farming Businesses in North Cornwall," 87th Annual Conference, April 8-10, 2013, Warwick University, Coventry, UK 158855, Agricultural Economics Society.
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    Cited by:

    1. Carmelo Díaz-Poblete & María Carmen García-Cortijo & Juan Sebastián Castillo-Valero, 2021. "Is the Greening Instrument a Valid Precedent for the New Green Architecture of the CAP? The Case of Spain," Sustainability, MDPI, vol. 13(10), pages 1-11, May.
    2. Francesco Diotallevi & Emanuele Blasi & Silvio Franco, 2015. "Greening as compensation to production of environmental public goods: how do common rules have an influence at local level? The case of durum wheat in Italy," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 3(1), pages 1-14, December.

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    Keywords

    Agricultural and Food Policy; Environmental Economics and Policy;

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