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Are Wine Co-Ops Creating Value?

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Author Info
Hall, J.H.
Geyser, J.M.
Abstract

This article examines introducing Economic Value Added (EVA) as a performance measure for wine cooperatives in South Africa to determine whether member's value have been created. After a thorough explanation and calculation of the components of EVA, the EVA of a number of co-operatives were calculated and analyzed. Important trends were identified, conclusions drawn and recommendations made from these results. Finally, potential improvement opportunities resulting from using EVA as a performance measure in wine cooperatives are discussed.

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File URL: http://purl.umn.edu/19092
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Publisher Info
Paper provided by Agricultural Economic Association of South Africa (AEASA) in its series 2003 Annual Conference, October 2-3, 2003, Pretoria, South Africa with number 19092.

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Date of creation: 2003
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Handle: RePEc:ags:aeassa:19092

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Web page: http://www.aeasa.org.za/
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Related research
Keywords: Agribusiness; Productivity Analysis;

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This page was last updated on 2009-12-11.

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