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The Challenges of Sustainably Feeding a Growing Planet

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  • Hertel, Thomas W.

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  • Hertel, Thomas W., 2015. "The Challenges of Sustainably Feeding a Growing Planet," 2015 Conference (59th), February 10-13, 2015, Rotorua, New Zealand 202525, Australian Agricultural and Resource Economics Society.
    • Handle: RePEc:ags:aare15:202525
    DOI: 10.22004/ag.econ.202525
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    References listed on IDEAS

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    1. Lutz, Wolfgang & Butz, William P. & KC, Samir (ed.), 2014. "World Population and Human Capital in the Twenty-First Century," OUP Catalogue, Oxford University Press, number 9780198703167.
    2. Neumann, Kathleen & Verburg, Peter H. & Stehfest, Elke & Müller, Christoph, 2010. "The yield gap of global grain production: A spatial analysis," Agricultural Systems, Elsevier, vol. 103(5), pages 316-326, June.
    3. Hertel, Thomas W. & Lobell, David B., 2014. "Agricultural adaptation to climate change in rich and poor countries: Current modeling practice and potential for empirical contributions," Energy Economics, Elsevier, vol. 46(C), pages 562-575.
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    1. Xiang, T. & Malik, T. & Nielsen, K., 2018. "The Global Food Security Safety Dilemma of Fertiliser Technology Use: An Analysis of Policy-Induced Mediation," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277296, International Association of Agricultural Economists.
    2. Priefer, Carmen & Jörissen, Juliane & Bräutigam, Klaus-Rainer, 2016. "Food waste prevention in Europe – A cause-driven approach to identify the most relevant leverage points for action," Resources, Conservation & Recycling, Elsevier, vol. 109(C), pages 155-165.
    3. Xiaoling Wu & Jeffrey P. Walker & Vanessa Wong, 2023. "Proximal Soil Moisture Sensing for Real-Time Water Delivery Control: Exploratory Study over a Potato Farm," Agriculture, MDPI, vol. 13(7), pages 1-10, June.
    4. Pedro Naso; Ozgun Haznedar; Bruno Lanz; Timothy Swanson, 2021. "Food Security in the Long-Run:A Macroeconomic Approach to Land Use Policy," CIES Research Paper series 71-2021, Centre for International Environmental Studies, The Graduate Institute.
    5. Ignacio Cazcarro & Carlos A. López‐Morales & Faye Duchin, 2019. "The global economic costs of substituting dietary protein from fish with meat, grains and legumes, and dairy," Journal of Industrial Ecology, Yale University, vol. 23(5), pages 1159-1171, October.
    6. Cai, Yongyang & Golub, Alla & Hertel, Thomas & Judd, Kenneth, 2016. "Agricultural R&D policy under climate and economic uncertainty," Conference papers 332729, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
    7. Etea Ibe & Obodoechi Divine Ndubuisi, . "Greenhouse Gas Emission Reduction in Agriculture: A Situation for Africa," Journal of Economic and Sustainable Growth 2, Office Of The Chief Economist, Development Bank of Nigeria.
    8. Xiang, Tao & Malik, Tariq H. & Nielsen, Klaus, 2020. "The impact of population pressure on global fertiliser use intensity, 1970–2011: An analysis of policy-induced mediation," Technological Forecasting and Social Change, Elsevier, vol. 152(C).
    9. H. Hengsdijk & W. J. Boer, 2017. "Post-harvest management and post-harvest losses of cereals in Ethiopia," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(5), pages 945-958, October.
    10. Dionisio Ortiz-Miranda & Olga Moreno Pérez & Eladio Arnalte Alegre, 2016. "Food and nutrition security discursive frames in the context of the Spanish economic crisis," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 8(3), pages 665-677, June.
    11. Kym Anderson, 2016. "Agricultural Trade, Policy Reforms, and Global Food Security," Palgrave Studies in Agricultural Economics and Food Policy, Palgrave Macmillan, number 978-1-137-46925-0, June.
    12. Zewdu Ayalew Abro & Moti Jaleta & Matin Qaim, 2017. "Yield effects of rust-resistant wheat varieties in Ethiopia," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(6), pages 1343-1357, December.
    13. Clapp, Jennifer & Moseley, William G. & Burlingame, Barbara & Termine, Paola, 2022. "Viewpoint: The case for a six-dimensional food security framework," Food Policy, Elsevier, vol. 106(C).
    14. Diane Pearson, 2020. "Key Roles for Landscape Ecology in Transformative Agriculture Using Aotearoa—New Zealand as a Case Example," Land, MDPI, vol. 9(5), pages 1-25, May.
    15. Germundsson, Lisa Blix & Frankelius, Per & Norrman, Charlotte, 2021. "The role of innovation intermediary organisations in forming value creating meetings: the agri-food firm perspective," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 24(6), February.
    16. Mohammed H. Alemu & Søren B. Olsen & Suzanne E. Vedel & John N. Kinyuru & Kennedy O. Pambo, 2017. "Can insects increase food security in developing countries? An analysis of Kenyan consumer preferences and demand for cricket flour buns," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(3), pages 471-484, June.
    17. Matthew Heron Wilson & Sarah Taylor Lovell, 2016. "Agroforestry—The Next Step in Sustainable and Resilient Agriculture," Sustainability, MDPI, vol. 8(6), pages 1-15, June.
    18. Mercure, J.-F. & Paim, M.A. & Bocquillon, P. & Lindner, S. & Salas, P. & Martinelli, P. & Berchin, I.I. & de Andrade Guerra, J.B.S.O & Derani, C. & de Albuquerque Junior, C.L. & Ribeiro, J.M.P. & Knob, 2019. "System complexity and policy integration challenges: The Brazilian Energy- Water-Food Nexus," Renewable and Sustainable Energy Reviews, Elsevier, vol. 105(C), pages 230-243.
    19. Radka Redlichová & Gabriela Chmelíková & Ivana Blažková & Eliška Svobodová & Inez Naaki Vanderpuje, 2021. "Organic Food Needs More Land and Direct Energy to Be Produced Compared to Food from Conventional Farming: Empirical Evidence from the Czech Republic," Agriculture, MDPI, vol. 11(9), pages 1-19, August.
    20. Cai, Yongyang & Golub, Alla A. & Hertel, Thomas W. & Judd, Kenneth L., 2016. "Agricultural R&D Policy in the Face of Climate and Economic Uncertainty," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235981, Agricultural and Applied Economics Association.
    21. Naso, Pedro & Haznedar, Ozgun & Lanz, Bruno & Swanson, Tim, 2022. "A macroeconomic approach to global land use policy," Resource and Energy Economics, Elsevier, vol. 69(C).
    22. Amanda Silva‐Parra & Juan Manuel Trujillo‐González & Eric C. Brevik, 2021. "Greenhouse gas balance and mitigation potential of agricultural systems in Colombia: A systematic analysis," Greenhouse Gases: Science and Technology, Blackwell Publishing, vol. 11(3), pages 554-572, June.
    23. Gebreegziabher Zenebe & van Kooten G. Cornelis, 2020. "Commodity Storage, Post-Harvest Losses, and Food Security: Panel Data Evidence from Ethiopia," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 18(1), pages 1-11, January.

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