Demand For Organic And Conventional Frozen Vegetables
AbstractIn this paper, we examine retail sales of organic and conventional frozen vegetables (broccoli, green beans, green peas, and sweet corn) using supermarket scanner data. Descriptive analysis includes comparisons of sales volume, prices, and market shares. Price and expenditure elasticities are estimated using the almost ideal demands system (AIDS).
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Bibliographic InfoPaper provided by American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) in its series 1999 Annual meeting, August 8-11, Nashville, TN with number 21583.
Date of creation: 1999
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organic foods; frozen vegetables; almost ideal demand system; Consumer/Household Economics; Demand and Price Analysis;
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