Sexton, Richard Sheldon, Ian McCorriston, Steve Wang, Humei
Abstract
A model is developed to characterize the vertically linked and concentrated nature of developed country food markets. This model is then parameterized and used to simulate the effects of varying food market structures on the benefits to developing country exporters of agricultural commodities from trade liberalization by developed countries.
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Publisher Info
Paper provided by American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) in its series 2004 Annual meeting, August 1-4, Denver, CO with number
20060.
Length: Date of creation: 2004 Date of revision: Handle: RePEc:ags:aaea04:20060
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