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Supply And Demand Issues For A Convenience Learning Course

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  • Burton, Robert O., Jr.
  • Schurle, Bryan W.

Abstract

This paper explores and analyzes supply and demand of university-level convenience learning courses. Procedures involve use of microeconomic theory to conceptually analyze supply, demand, benefits and costs and a case study comparison of a traditional course to a convenience learning course that has been offered for three years.

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File URL: http://purl.umn.edu/21770
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Bibliographic Info

Paper provided by American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) in its series 2000 Annual meeting, July 30-August 2, Tampa, FL with number 21770.

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Date of creation: 2000
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Handle: RePEc:ags:aaea00:21770

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Keywords: Teaching/Communication/Extension/Profession;

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  1. Robert O. Burton, 1998. "Costs and Benefits of Increasing Access to a Traditional Agricultural Economics Course," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 80(5), pages 979-983.
  2. Robert O. Burton & Bryan W. Schurle & Jeffery R. Williams & Gary W. Brester, 1996. "Teaching Management for Specialized Agricultural Industries," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 78(5), pages 1222-1227.
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