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Self-Sufficiency And Productivity In Chinese Agriculture: Implications For China'S Wto Accession

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  • Felloni, Fabrizio
  • Gilbert, John
  • Wahl, Thomas I.
  • Wandschneider, Philip R.

Abstract

In the past twenty years the growth of China's economy and agriculture has been extraordinary. However it seems unlikely that, without substantial interventions, China will attain self-sufficiency in agriculture by 2005. We build a CGE model to examine the main trade policy options available to Chinese policy makers. We compare the welfare effects of each policy and explore the potential of biotechnology for agricultural productivity increase.

Suggested Citation

  • Felloni, Fabrizio & Gilbert, John & Wahl, Thomas I. & Wandschneider, Philip R., 2000. "Self-Sufficiency And Productivity In Chinese Agriculture: Implications For China'S Wto Accession," 2000 Annual meeting, July 30-August 2, Tampa, FL 21747, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    • Handle: RePEc:ags:aaea00:21747
    DOI: 10.22004/ag.econ.21747
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    References listed on IDEAS

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    1. Coyle, William T. & Wang, Zhi, 1998. "Open Regionalism In Apec: Impacts On U.S. Agriculture And Trade," 1998 Annual meeting, August 2-5, Salt Lake City, UT 20981, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    2. Sumner, Daniel A., 2000. "Domestic support and the WTO negotiations," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 44(3), pages 1-18.
    3. Fan, Shenggen & Agcaoili-Sombilla, Mercedita C., 1997. "Why projections on China's future food supply and demand differ," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 41(2), pages 1-22.
    4. Anderson, Kym & Peng, Chao Yang, 1998. "Feeding and fueling China in the 21st century," World Development, Elsevier, vol. 26(8), pages 1413-1429, August.
    5. William D. McBride & Nora Books, 2000. "Survey evidence on producer use and costs of genetically modified seed," Agribusiness, John Wiley & Sons, Ltd., vol. 16(1), pages 6-20.
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