Working Paper 163 - Food Prices and Inflation in Tanzania
AbstractWe develop an empirical representation of inflation in Tanzania for the decade from 2001, estimating ‘multiple-determinant’ single-equation models for month-on-month headline inflation and its principal components (food, energy and core inflation). Our results suggest that while supply-side factors, including yield variability and international price arbitrage, play a major role in determining domestic food and fuel inflation (which together account for almost 60 percent of the total CPI basket), demand-side factors amenable to policy intervention by the monetary authorities anchor core inflation.
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Bibliographic InfoPaper provided by African Development Bank in its series Working Paper Series with number 441.
Date of creation: 26 Dec 2012
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This paper has been announced in the following NEP Reports:
- NEP-AFR-2013-01-07 (Africa)
- NEP-AGR-2013-01-07 (Agricultural Economics)
- NEP-ALL-2013-01-07 (All new papers)
Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
- Angel J. Ubide, 1997. "Determinants of Inflation in Mozambique," IMF Working Papers 97/145, International Monetary Fund.
- Loening, Josef L. & Durevall, Dick & Ayalew Birru, Yohannes, 2009.
"Inflation Dynamics and Food Prices in an Agricultural Economy: The Case of Ethiopia,"
Working Papers in Economics
347, University of Gothenburg, Department of Economics.
- Loening, Josef L. & Durevall, Dick & Birru, Yohannes A., 2009. "Inflation dynamics and food prices in an agricultural economy : the case of Ethiopia," Policy Research Working Paper Series 4969, The World Bank.
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