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Patrice Guillotreau

Personal Details

First Name:Patrice
Middle Name:
Last Name:Guillotreau
Suffix:
RePEc Short-ID:pgu290
[This author has chosen not to make the email address public]
http://www.univ-nantes.fr/guillotreau-p/0/fiche___annuaireksup/&RH=RECH

Affiliation

Laboratoire d'Économie et de Management de Nantes-Atlantique (LEMNA)
Institut d'Économie et de Management de Nantes (IAE)
Université de Nantes

Nantes, France
http://www.lemna.univ-nantes.fr/
RePEc:edi:lemnafr (more details at EDIRC)

Research output

as
Jump to: Working papers Articles

Working papers

  1. Yuliia Buhlak & Patrice Guillotreau & Thomas Vallée & Véronique Le Bihan & J. Theodorou, 2021. "Multidimensional aquaculture investor index : Black Sea riparian countries," Post-Print hal-03193645, HAL.
  2. Jules Selles & Sylvain Bonhommeau & Patrice Guillotreau & Thomas Vallée, 2020. "Can the Threat of Economic Sanctions Ensure the Sustainability of International Fisheries? An Experiment of a Dynamic Non-cooperative CPR Game with Uncertain Tipping Point," Post-Print hal-03193646, HAL.
  3. G. Debucquet & Patrice Guillotreau & Gilles Lazuech & Frédéric Salladarré & Julien Troiville, 2020. "Sense of belonging and commitment to a community-supported fishery. The case of Yeu Island, France," Post-Print hal-02875497, HAL.
  4. Laurent Barillé & Anthony Le Bris & Philippe Goulletquer & Yoann Thomas & Philippe Glize & Frank Kane & Lynne Falconer & Patrice Guillotreau & Brice Trouillet & Stéphanie Palmer & Pierre Gernez, 2020. "Biological, socio-economic, and administrative opportunities and challenges to moving aquaculture offshore for small French oyster-farming companies," Post-Print hal-02514120, HAL.
  5. Thomas Vallée & Gino Baudry & Patrice Guillotreau, 2019. "To Discard or to Co-Produce by Recycling Waste: An Illustrative Analysis Involving Output Constraint," Post-Print hal-03193650, HAL.
  6. J.B.R. Do Val & Patrice Guillotreau & Thomas Vallée, 2019. "Fishery management under poorly known dynamics," Post-Print hal-03193649, HAL.
  7. Nikola Kutin & Patrice Guillotreau & Thomas Vallée, 2018. "Assessing competition on Maritime Routes in the Liner Shipping Industry through multivariate analysis," Working Papers halshs-01828643, HAL.
  8. Frédéric Salladarré & Patrice Guillotreau & Gervaise Debucquet & Gilles Lazuech, 2018. "Some Good Reasons for Buying Fish Exclusively From Community-Supported Fisheries: The Case of Yeu Island in France," Post-Print halshs-01909642, HAL.
  9. Thomas Vallée & Gino Baudry & Patrice Guillotreau, 2017. "To discard or to coproduce by recycling waste: An output constraint analysis," Working Papers halshs-01591879, HAL.
  10. Frédéric Salladarré & Patrice Guillotreau & Patrice Loisel & Pierrick Ollivier, 2017. "The declining price anomaly in sequential auctions of identical commodities with asymmetric bidders: empirical evidence from the Nephrops norvegicus market in France," Post-Print hal-01604394, HAL.
  11. Corinne Bagoulla & Patrice Guillotreau, 2016. "Shortage and labor productivity on the global seafaring market," Post-Print halshs-01469666, HAL.
  12. Chin-Hwa Jenny Sun & Fu-Sung Chiang & Patrice Guillotreau & Dale Squires, 2015. "Fewer Fish for Higher Profits? Price Response and Economic Incentives in Global Tuna Fisheries Management," Working Papers hal-01110771, HAL.
  13. François Tiotsop & Patrice Guillotreau & Juliette Rouchier, 2014. "Le rôle de la confiance dans les relations d'échange : le cas du marché de poisson de Kribi," Post-Print hal-01474266, HAL.
  14. Gobillon, Laurent & Wolff, François-Charles & Guillotreau, Patrice, 2013. "Evaluating the law of one price using micro panel data," CEPR Discussion Papers 9586, C.E.P.R. Discussion Papers.
  15. Rémi Mongruel & Patrice Guillotreau, 2013. "Stratégies de croissance des firmes et globalisation de la production de produits de la mer : le cas de l'industrie de la conserve de thon, 1880-2010," Post-Print hal-00838915, HAL.
  16. Michel Simioni & Frédéric Gonzales & Patrice Guillotreau & Laurent Le Grel, 2013. "Detecting asymmetric price transmission with consistent threshold along the fish supply chain," Post-Print hal-02643737, HAL.
  17. Frédéric Salladarré & Patrice Guillotreau & Claire-Marine Lesage & Pierrick Ollivier, 2013. "Les préférences des consommateurs pour un écolabel. Le cas des produits de la mer en France," Post-Print halshs-00869365, HAL.
  18. Laurent Gobillon & François-Charles Wolff & Patrice Guillotreau, 2013. "The anatomy of prices on the French fish market," PSE Working Papers halshs-00839147, HAL.
  19. François-Charles Wolff & Dale Squires & Patrice Guillotreau, 2012. "The Firm's Management in Production: Management, Firm and Time Effects in an Indian Ocean Tuna Fishery," Working Papers hal-00726694, HAL.
  20. Patrice Guillotreau & Véronique Le Bihan & Sophie Pardo, 2012. "Xynthia : une tempête d'exception ?," Working Papers hal-00693405, HAL.
  21. Patrice Guillotreau & Gwenaele Proutière-Maulion & Thomas Vallée, 2011. "Que faut-il attendre des nouveaux accords de pêche UE-ACP ?," Post-Print hal-03193659, HAL.
  22. Patrice Guillotreau & Frédéric Salladarré & Patrice Dewals & Laurent Dagorn, 2011. "Fishing tuna around Fish Aggregating Devices (FADs) vs free swimming schools: Skipper decision and other determining factors," Post-Print halshs-00632070, HAL.
  23. Patrice Guillotreau & Ramón Jiménez-Toribio, 2011. "The price effect of expanding fish auction markets," Post-Print peer-01053434, HAL.
  24. Patrice Guillotreau & Véronique Le Bihan & Sophie Pardo, 2010. "Risk Perceptions and Risk Management Strategies in French Oyster Farming," Working Papers hal-00547701, HAL.
  25. Frédéric Salladarré & Patrice Guillotreau & Yves Perraudeau & Marie-Christine Monfort, 2010. "The Demand for Seafood Eco-Labels in France," Post-Print halshs-00545202, HAL.
  26. Laure Despres & Patrice Guillotreau & Claire Choblet, 2009. "Entre gris et vert , la traduction en nuances du conflit portuaire de Donges-Est," Post-Print hal-03063965, HAL.
  27. Patrice Guillotreau, 2009. "Valeur et juste prix des produits alimentaires dans une économie de services," Working Papers hal-00441909, HAL.
  28. Ramòn Jiménez-Toribio & Patrice Guillotreau & Rémi Mongruel, 2009. "Global integration of European tuna markets," Working Papers hal-00430014, HAL.
  29. Thomas Vallée & Patrice Guillotreau & Elimane Abou Kane, 2009. "Accords de pêche UE-ACP : le rôle de la compensation financière et des coalitions dans le partage de la rente halieutique," Post-Print hal-03193662, HAL.
  30. Jan Robinson & Patrice Guillotreau & Ramòn Jiménez-Toribio & Frédéric Lantz & Lesya Nadzon & Juliette Dorizo & Calvin Gerry & Francis Marsac, 2009. "Impacts of climate variability on the tuna economy of Seychelles," Working Papers hal-00430051, HAL.
  31. Patrice Guillotreau & Rémi Mongruel & Ramón Jiménez Toribio, 2008. "Market Power and the European Tuna Oligopsony : Implications for Fisheries and Trade," Post-Print hal-00359158, HAL.
  32. Laure Despres & Claire Choblet & Patrice Guillotreau, 2008. "Analyse lexicale d’un conflit d’aménagement," Post-Print hal-03065966, HAL.
  33. Gonzales, F. & Guillotreau, P. & Le Grel, L. & Simioni, M., 2003. "Asymmetry of price transmission within the french value chain of seafood products," Economics Working Paper Archive (Toulouse) 49, French Institute for Agronomy Research (INRA), Economics Laboratory in Toulouse (ESR Toulouse).
  34. Guillotreau, P., 1994. "Internationalization, main determinant of the seafood market: the case of France," Discussion Papers 66., Centre for the Economics and Management of Aquatic Resources.
  35. Guillotreau, P. & Cunningham, S., 1994. "An economic appraisal of the Solent oyster fishery: historical and institutional aspects," Discussion Papers 65., Centre for the Economics and Management of Aquatic Resources.
  36. Guillotreau, P. & Cunningham, S., 1994. "The management implications of overlapping property rights: the case of the Solent oyster fishery," Discussion Papers 71., Centre for the Economics and Management of Aquatic Resources.
    repec:hal:pseptp:halshs-01509738 is not listed on IDEAS
    repec:hal:journl:halshs-01509738 is not listed on IDEAS

Articles

  1. Debucquet, G. & Guillotreau, P. & Lazuech, G. & Salladarré, F. & Troiville, J., 2020. "Sense of belonging and commitment to a community-supported fishery. The case of Yeu Island, France," Review of Agricultural, Food and Environmental Studies, Institut National de la Recherche Agronomique (INRA), vol. 101(4), January.
  2. Selles Jules & Bonhommeau Sylvain & Guillotreau Patrice & Vallée Thomas, 2020. "Can the Threat of Economic Sanctions Ensure the Sustainability of International Fisheries? An Experiment of a Dynamic Non-cooperative CPR Game with Uncertain Tipping Point," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 76(1), pages 153-176, May.
  3. Thomas Vallée & Gino Baudry & Patrice Guillotreau, 2019. "To Discard or to Co-Produce by Recycling Waste: An Illustrative Analysis Involving Output Constraint," International Game Theory Review (IGTR), World Scientific Publishing Co. Pte. Ltd., vol. 21(03), pages 1-21, September.
  4. do Val, J.B.R. & Guillotreau, P. & Vallée, T., 2019. "Fishery management under poorly known dynamics," European Journal of Operational Research, Elsevier, vol. 279(1), pages 242-257.
  5. Salladarré, Frédéric & Guillotreau, Patrice & Debucquet, Gervaise & Lazuech, Gilles, 2018. "Some Good Reasons for Buying Fish Exclusively From Community-Supported Fisheries: The Case of Yeu Island in France," Ecological Economics, Elsevier, vol. 153(C), pages 172-180.
  6. Laurent Gobillon & François-Charles Wolff & Patrice Guillotreau, 2017. "The effect of buyers and sellers on fish market prices," European Review of Agricultural Economics, Foundation for the European Review of Agricultural Economics, vol. 44(1), pages 149-176.
  7. Frédéric Salladarré & Patrice Guillotreau & Patrice Loisel & Pierrick Ollivier, 2017. "The declining price anomaly in sequential auctions of identical commodities with asymmetric bidders: empirical evidence from the Nephrops norvegicus market in France," Agricultural Economics, International Association of Agricultural Economists, vol. 48(6), pages 731-741, November.
  8. Axel Creach & Sophie Pardo & Patrice Guillotreau & Denis Mercier, 2015. "The use of a micro-scale index to identify potential death risk areas due to coastal flood surges: lessons from Storm Xynthia on the French Atlantic coast," Natural Hazards: Journal of the International Society for the Prevention and Mitigation of Natural Hazards, Springer;International Society for the Prevention and Mitigation of Natural Hazards, vol. 77(3), pages 1679-1710, July.
  9. François Tiotsop & Patrice Guillotreau & Juliette Rouchier, 2014. "Le rôle de la confiance dans les relations d'échange : le cas du marché de poisson de Kribi," Revue française de socio-Economie, La découverte, vol. 0(2), pages 189-220.
  10. François-Charles Wolff & Dale Squires & Patrice Guillotreau, 2013. "The Firm's Management in Production: Management, Firm, and Time Effects in an Indian Ocean Tuna Fishery," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 95(3), pages 547-567.
  11. Michel Simioni & Frédéric Gonzales & Patrice Guillotreau & Laurent Le Grel, 2013. "Detecting Asymmetric Price Transmission with Consistent Threshold along the Fish Supply Chain," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 61(1), pages 37-60, March.
  12. Salladarré, Frédéric & Guillotreau, Patrice & Lesage, Claire-Marine & Ollivier, Pierrick, 2013. "Les préférences des consommateurs pour un écolabel. Le cas des produits de la mer en France," Revue d'Etudes en Agriculture et Environnement, Editions NecPlus, vol. 94(03), pages 339-363, September.
  13. Guillotreau, Patrice & Jiménez-Toribio, Ramón, 2011. "The price effect of expanding fish auction markets," Journal of Economic Behavior & Organization, Elsevier, vol. 79(3), pages 211-225, August.
  14. Patrice Guillotreau & Gwenaele Proutière-Maulion & Thomas Vallée, 2011. "Que faut-il attendre des nouveaux accords de pêche UE-ACP ?. L'exemple du Sénégal," Revue Tiers-Monde, Armand Colin, vol. 0(2), pages 177-196.
  15. Arnaud Stimec & Patrice Guillotreau & Jean Poitras, 2011. "Ripeness and Grief in Conflict Analysis," Group Decision and Negotiation, Springer, vol. 20(4), pages 489-507, July.
  16. Salladarré Frédéric & Guillotreau Patrice & Perraudeau Yves & Monfort Marie-Christine, 2010. "The Demand for Seafood Eco-Labels in France," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 8(1), pages 1-26, December.
  17. Thomas Vallée & Patrice Guillotreau & Elimane Abou Kane, 2009. "Accords de pêche UE-ACP : le rôle de la compensation financière et des coalitions dans le partage de la rente halieutique," Revue d'économie politique, Dalloz, vol. 119(5), pages 727-749.
  18. Patrice Guillotreau & Ramón Jiménez‐Toribio, 2006. "The Impact of Electronic Clock Auction Systems on Shellfish Prices: Econometric Evidence from a Structural Change Model," Journal of Agricultural Economics, Wiley Blackwell, vol. 57(3), pages 523-546, September.
  19. Patrice Guillotreau & Laurent Le Grel & Michel Simioni, 2005. "Price–Cost Margins and Structural Change: Sub‐Contracting within the Salmon Marketing Chain," Review of Development Economics, Wiley Blackwell, vol. 9(4), pages 581-597, November.
  20. Guillotreau, Patrice, 2004. "How does the European seafood industry stand after the revolution of salmon farming: An economic analysis of fish prices," Marine Policy, Elsevier, vol. 28(3), pages 227-233, May.
  21. Guillotreau, P. & Péridy, N., 2000. "Trade barriers and European imports of seafood products: a quantitative assessment," Marine Policy, Elsevier, vol. 24(5), pages 431-437, September.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Laurent Barillé & Anthony Le Bris & Philippe Goulletquer & Yoann Thomas & Philippe Glize & Frank Kane & Lynne Falconer & Patrice Guillotreau & Brice Trouillet & Stéphanie Palmer & Pierre Gernez, 2020. "Biological, socio-economic, and administrative opportunities and challenges to moving aquaculture offshore for small French oyster-farming companies," Post-Print hal-02514120, HAL.

    Cited by:

    1. Marianna Cavallo & Alicia Bugeja Said & José A. Pérez Agúndez, 2023. "Who Is in and Who Is out in Ocean Economies Development?," Sustainability, MDPI, vol. 15(4), pages 1-17, February.
    2. Thomas, Yoann & Razafimahefa, Ntsoa Rakoto & Ménesguen, Alain & Bacher, Cédric, 2020. "Multi-scale interaction processes modulate the population response of a benthic species to global warming," Ecological Modelling, Elsevier, vol. 436(C).
    3. Marianna Cavallo & Alicia Bugeja Said & José A Pérez Agúndez, 2023. "Who Is in and Who Is out in Ocean Economies Development?," Post-Print hal-04044150, HAL.

  2. J.B.R. Do Val & Patrice Guillotreau & Thomas Vallée, 2019. "Fishery management under poorly known dynamics," Post-Print hal-03193649, HAL.

    Cited by:

    1. Gaïgi, M’hamed & Ly Vath, Vathana & Scotti, Simone, 2022. "Optimal harvesting under marine reserves and uncertain environment," European Journal of Operational Research, Elsevier, vol. 301(3), pages 1181-1194.

  3. Frédéric Salladarré & Patrice Guillotreau & Gervaise Debucquet & Gilles Lazuech, 2018. "Some Good Reasons for Buying Fish Exclusively From Community-Supported Fisheries: The Case of Yeu Island in France," Post-Print halshs-01909642, HAL.

    Cited by:

    1. Debucquet, Gervaise & Lombart, Cindy & Labbé-Pinlon, Blandine, 2021. "Depicting eaters and non-eaters of abnormal fruits and vegetables: Reflections of self-identity and food culture," Journal of Retailing and Consumer Services, Elsevier, vol. 62(C).
    2. Yahya Dabaghi & Shahla Choobchian & Hassan Sadighi & Hossein Azadi, 2022. "Consumers’ attitude toward participation in community-supported aquaculture: a case of Kurdistan province in the west of Iran," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 12(4), pages 870-889, December.
    3. Debucquet, G. & Guillotreau, P. & Lazuech, G. & Salladarré, F. & Troiville, J., 2020. "Sense of belonging and commitment to a community-supported fishery. The case of Yeu Island, France," Review of Agricultural, Food and Environmental Studies, Institut National de la Recherche Agronomique (INRA), vol. 101(4), January.
    4. Arsyad Lubis & Muhammad Akbar Siregar & Maksyum Syahri Lubis & Andre Hasudungan Lubis, 2019. "Does Information Technology Help Fish Marketing? A Review for A Preferability Fish Marketing in North Sumatera, Indonesia," International Journal of Science and Business, IJSAB International, vol. 3(4), pages 105-115.
    5. Gorton, Matthew & Tocco, Barbara & Yeh, Ching-Hua & Hartmann, Monika, 2021. "What determines consumers' use of eco-labels? Taking a close look at label trust," Ecological Economics, Elsevier, vol. 189(C).
    6. Le Floc'h, Pascal & Merzéréaud, Mathieu & Beckensteiner, Jennifer & Alban, Frédérique & Duhamel, Erwan & Thébaud, Olivier & Wilson, James, 2023. "Explaining technical change and its impacts over the very long term: The case of the Atlantic sardine fishery in France from 1900 to 2017," Research Policy, Elsevier, vol. 52(9).

  4. Frédéric Salladarré & Patrice Guillotreau & Patrice Loisel & Pierrick Ollivier, 2017. "The declining price anomaly in sequential auctions of identical commodities with asymmetric bidders: empirical evidence from the Nephrops norvegicus market in France," Post-Print hal-01604394, HAL.

    Cited by:

    1. Sanna Laksa & Daniel Marszalec, 2020. "Morning-Fresh: Declining Prices and the Right-to-Choose in a Faroese Fish Market," CIRJE F-Series CIRJE-F-1141, CIRJE, Faculty of Economics, University of Tokyo.
    2. Ma, Gang & Zheng, Junjun & Wei, Ju & Wang, Shilei & Han, Yefan, 2021. "Robust optimization strategies for seller based on uncertainty sets in context of sequential auction," Applied Mathematics and Computation, Elsevier, vol. 390(C).
    3. Yunhan Li & J. Scott Shonkwiler, 2021. "Assessing the Role of Ordering in Sequential English Auctions – Evidence from the Online Western Video Market Auction," American Journal of Agricultural Economics, John Wiley & Sons, vol. 103(1), pages 90-105, January.
    4. Paul Pezanis-Christou & Hang Wu, 2018. "A non-game-theoretic approach to bidding in first-price and all-pay auctions," School of Economics and Public Policy Working Papers 2018-12, University of Adelaide, School of Economics and Public Policy.
    5. Vishnu V. Narayan & Enguerrand Prebet & Adrian Vetta, 2019. "The Declining Price Anomaly is not Universal in Multi-Buyer Sequential Auctions (but almost is)," Papers 1905.00853, arXiv.org.

  5. Chin-Hwa Jenny Sun & Fu-Sung Chiang & Patrice Guillotreau & Dale Squires, 2015. "Fewer Fish for Higher Profits? Price Response and Economic Incentives in Global Tuna Fisheries Management," Working Papers hal-01110771, HAL.

    Cited by:

    1. Jules Selles, 2018. "Fisheries management: what uncertainties matter?," Working Papers hal-01824238, HAL.
    2. Chin-Hwa Sun & Fu-Sung Chiang & Dale Squires & Anthony Rogers & Man-Ser Jan, 2019. "More landings for higher profit? Inverse demand analysis of the bluefin tuna auction price in Japan and economic incentives in global bluefin tuna fisheries management," PLOS ONE, Public Library of Science, vol. 14(8), pages 1-27, August.

  6. Gobillon, Laurent & Wolff, François-Charles & Guillotreau, Patrice, 2013. "Evaluating the law of one price using micro panel data," CEPR Discussion Papers 9586, C.E.P.R. Discussion Papers.

    Cited by:

    1. Laurent Gobillon & François-Charles Wolff, 2015. "Évaluer l’effet des politiques publiques locales avec les contrôles synthétiques et les modèles à facteurs : Une application au marché du poisson français," Working Papers halshs-01183455, HAL.

  7. Michel Simioni & Frédéric Gonzales & Patrice Guillotreau & Laurent Le Grel, 2013. "Detecting asymmetric price transmission with consistent threshold along the fish supply chain," Post-Print hal-02643737, HAL.

    Cited by:

    1. Alexandre Croutzet & Pierre Lasserre, 2016. "Optimal Completeness of Property Rights on Renewable Resources in Presence of Market Power," CIRANO Working Papers 2016s-39, CIRANO.
    2. Serebrennikov, Dmytro & Glauben, Thomas & Goetz, Linde, 2014. "Spatial integration of Russian domestic wheat markets," 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia 182754, European Association of Agricultural Economists.
    3. Xavier IRZ & Mario MAZZOCCHI & Vincent RÉQUILLART & Louis-Georges SOLER, 2015. "Research in Food Economics: past trends and new challenges," Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement, INRA Department of Economics, vol. 96(1), pages 187-237.
    4. Toru Nakajima, 2012. "Asymmetric Price Transmission of Palm Oil: Comparison between Malaysia and Indonesia," Margin: The Journal of Applied Economic Research, National Council of Applied Economic Research, vol. 6(3), pages 337-360, August.
    5. Nakajima, Toru & Matsuda, H. & Rifin, Amzul, 2010. "The Structural Change in the Supply Chain of Oil Palm – A Case of North Sumatra Province, Indonesia," 116th Seminar, October 27-30, 2010, Parma, Italy 95206, European Association of Agricultural Economists.
    6. Asche, Frank & Zhang, Dengjun, 2013. "Testing Structural Changes in the U.S. Whitefish Import Market: An Inverse Demand System Approach," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 42(3), pages 1-18, December.
    7. Bairagi, S. & Mohanty, S., 2018. "Analysis of Price Transmission along the Cambodian Rice Value Chain," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277022, International Association of Agricultural Economists.
    8. Stefano Mainardi, 2018. "Fishing vessel efficiency, skipper skills and hake price transmission in a small island economy," Review of Agricultural, Food and Environmental Studies, Springer, vol. 99(3), pages 215-251, December.
    9. Karl-Heinz Schild & Karsten Schweikert, 2019. "On the Validity of Tests for Asymmetry in Residual-Based Threshold Cointegration Models," Econometrics, MDPI, vol. 7(1), pages 1-13, March.
    10. Sahara, Sahara & Rahman, Bilfan Nur Aulia & Probokawuryan, Mutiara & Amaliah, Syarifah, 2022. "Price Asymmetry in International- Indonesian Markets of Skimmed Milk Powder," International Journal of Food and Agricultural Economics (IJFAEC), Alanya Alaaddin Keykubat University, Department of Economics and Finance, vol. 10(2), April.
    11. Jung Hun HAN & Byeong-Il AHN, 2015. "Multiple-regime price transmission between wheat and wheat flour prices in Korea," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 61(12), pages 552-563.
    12. Zhige Wu & Alex Maynard & Alfons Weersink & Getu Hailu, 2018. "Asymmetric spot‐futures price adjustments in grain markets," Journal of Futures Markets, John Wiley & Sons, Ltd., vol. 38(12), pages 1549-1564, December.
    13. Antonioli, Federico & Santeramo, Fabio, 2017. "Vertical Price Transmission in Milk Supply Chain: Market Changes and Asymmetric Dynamics," 2017 Sixth AIEAA Conference, June 15-16, Piacenza, Italy 261256, Italian Association of Agricultural and Applied Economics (AIEAA).
    14. Rachel Rose & Dimitrios Paparas, 2023. "Price Transmission: The Case of the UK Dairy Market," Commodities, MDPI, vol. 2(1), pages 1-21, March.
    15. Éva E Plagányi & Ingrid van Putten & Olivier Thébaud & Alistair J Hobday & James Innes & Lilly Lim-Camacho & Ana Norman-López & Rodrigo H Bustamante & Anna Farmery & Aysha Fleming & Stewart Frusher & , 2014. "A Quantitative Metric to Identify Critical Elements within Seafood Supply Networks," PLOS ONE, Public Library of Science, vol. 9(3), pages 1-15, March.

  8. Laurent Gobillon & François-Charles Wolff & Patrice Guillotreau, 2013. "The anatomy of prices on the French fish market," PSE Working Papers halshs-00839147, HAL.

    Cited by:

    1. Adland, Roar & Cariou, Pierre & Wolff, Francois-Charles, 2016. "The influence of charterers and owners on bulk shipping freight rates," Transportation Research Part E: Logistics and Transportation Review, Elsevier, vol. 86(C), pages 69-82.

  9. François-Charles Wolff & Dale Squires & Patrice Guillotreau, 2012. "The Firm's Management in Production: Management, Firm and Time Effects in an Indian Ocean Tuna Fishery," Working Papers hal-00726694, HAL.

    Cited by:

    1. Gabriel Natividad, 2016. "Quotas, Productivity, and Prices: The Case of Anchovy Fishing," Journal of Economics & Management Strategy, Wiley Blackwell, vol. 25(1), pages 220-257, March.
    2. Laurent Gobillon & François-Charles Wolff, 2017. "The local effects of an innovation: Evidence from the French fish market," Working Papers halshs-01431160, HAL.
    3. François-Charles Wolff & Frank Asche, 2022. "Pricing heterogeneity and transaction mode: Evidence from the French fish market," Post-Print hal-03913067, HAL.
    4. Alecos Papadopoulos, 2021. "Measuring the effect of management on production: a two-tier stochastic frontier approach," Empirical Economics, Springer, vol. 60(6), pages 3011-3041, June.
    5. Dale Squires & Kathleen Segerson, 2022. "Capacity and Capacity Utilization in Production Economics," Springer Books, in: Subhash C. Ray & Robert G. Chambers & Subal C. Kumbhakar (ed.), Handbook of Production Economics, chapter 24, pages 1001-1037, Springer.

  10. Patrice Guillotreau & Frédéric Salladarré & Patrice Dewals & Laurent Dagorn, 2011. "Fishing tuna around Fish Aggregating Devices (FADs) vs free swimming schools: Skipper decision and other determining factors," Post-Print halshs-00632070, HAL.

    Cited by:

    1. François-Charles Wolff & Dale Squires & Patrice Guillotreau, 2013. "The Firm's Management in Production: Management, Firm, and Time Effects in an Indian Ocean Tuna Fishery," Post-Print hal-03914271, HAL.
    2. Murillas-Maza, Arantza & Moreno, Gala & Murua, Jefferson, 2013. "A socio-economic sustainability indicator for the Basque tropical tuna purse-seine fleet with a FAD fishing strategy," Economia Agraria y Recursos Naturales, Spanish Association of Agricultural Economists, vol. 13(02), pages 1-27, December.
    3. Davies, Tim K. & Mees, Chris C. & Milner-Gulland, E.J., 2014. "The past, present and future use of drifting fish aggregating devices (FADs) in the Indian Ocean," Marine Policy, Elsevier, vol. 45(C), pages 163-170.
    4. Davies, Tim K. & Mees, Chris C. & Milner-Gulland, E.J., 2015. "Second-guessing uncertainty: Scenario planning for management of the Indian Ocean tuna purse seine fishery," Marine Policy, Elsevier, vol. 62(C), pages 169-177.
    5. Groba, Carlos & Sartal, Antonio & Bergantiños, Gustavo, 2019. "Optimization of tuna shing logistic routes through information sharing policies: A game theory-based approach," MPRA Paper 96938, University Library of Munich, Germany.
    6. Daniel Ovando & Gary D. Libecap & Katherine D. Millage & Lennon Thomas, 2020. "Coasean Approaches to Ending Overfishing: Bigeye Tuna Conservation in the Western and Central Pacific Ocean," NBER Working Papers 27801, National Bureau of Economic Research, Inc.

  11. Patrice Guillotreau & Ramón Jiménez-Toribio, 2011. "The price effect of expanding fish auction markets," Post-Print peer-01053434, HAL.

    Cited by:

    1. Gobillon, Laurent & Wolff, François-Charles & Guillotreau, Patrice, 2013. "Evaluating the law of one price using micro panel data," CEPR Discussion Papers 9586, C.E.P.R. Discussion Papers.
    2. Pettersen, Ingrid Kristine & Brækkan, Eivind Hestvik & Myrland, Øystein, 2018. "Are Norwegian fishermen selling in the same market?," Journal of Commodity Markets, Elsevier, vol. 12(C), pages 9-18.
    3. Laurent Gobillon & François-Charles Wolff, 2017. "The local effects of an innovation: Evidence from the French fish market," Working Papers halshs-01431160, HAL.
    4. Straume, Hans-Martin, 2013. "Currency invoicing in Norwegian salmon export," Working Papers in Economics 11/13, University of Bergen, Department of Economics.
    5. Asche, Frank & Zhang, Dengjun, 2013. "Testing Structural Changes in the U.S. Whitefish Import Market: An Inverse Demand System Approach," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 42(3), pages 1-18, December.
    6. François-Charles Wolff & Frank Asche, 2022. "Pricing heterogeneity and transaction mode: Evidence from the French fish market," Post-Print hal-03913067, HAL.
    7. Laurent Gobillon & François-Charles Wolff & Patrice Guillotreau, 2013. "The anatomy of prices on the French fish market," Working Papers halshs-00839147, HAL.
    8. Laurent Gobillon & François-Charles Wolff & Patrice Guillotreau, 2017. "The effect of buyers and sellers on fish market prices," European Review of Agricultural Economics, Foundation for the European Review of Agricultural Economics, vol. 44(1), pages 149-176.
    9. Atle Oglend & Frank Asche & Hans‐Martin Straume, 2022. "Estimating Pricing Rigidities in Bilateral Transactions Markets," American Journal of Agricultural Economics, John Wiley & Sons, vol. 104(1), pages 209-227, January.
    10. Gonçalves, Ricardo & Ray, Indrajit, 2017. "Partition Equilibria in a Japanese-English Auction with Discrete Bid Levels for the Wallet Game," CRETA Online Discussion Paper Series 34, Centre for Research in Economic Theory and its Applications CRETA.
    11. Asche, Frank & Cojocaru, Andreea L. & Gaasland, Ivar & Straume, Hans-Martin, 2018. "Cod stories: Trade dynamics and duration for Norwegian cod exports," Journal of Commodity Markets, Elsevier, vol. 12(C), pages 71-79.
    12. Gon alves, Ricardo & Ray, Indrajit, 2016. "Equilibria in a Japanese-English Auction with Discrete Bid Levels for the Wallet Game," Cardiff Economics Working Papers E2016/13, Cardiff University, Cardiff Business School, Economics Section.

  12. Patrice Guillotreau & Véronique Le Bihan & Sophie Pardo, 2010. "Risk Perceptions and Risk Management Strategies in French Oyster Farming," Working Papers hal-00547701, HAL.

    Cited by:

    1. Laurent Barillé & Anthony Le Bris & Philippe Goulletquer & Yoann Thomas & Philippe Glize & Frank Kane & Lynne Falconer & Patrice Guillotreau & Brice Trouillet & Stéphanie Palmer & Pierre Gernez, 2020. "Biological, socio-economic, and administrative opportunities and challenges to moving aquaculture offshore for small French oyster-farming companies," Post-Print hal-02514120, HAL.

  13. Frédéric Salladarré & Patrice Guillotreau & Yves Perraudeau & Marie-Christine Monfort, 2010. "The Demand for Seafood Eco-Labels in France," Post-Print halshs-00545202, HAL.

    Cited by:

    1. Malin Jonell & Beatrice Crona & Kelsey Brown & Patrik Rönnbäck & Max Troell, 2016. "Eco-Labeled Seafood: Determinants for (Blue) Green Consumption," Sustainability, MDPI, vol. 8(9), pages 1-19, September.
    2. Yang Yang & Jill E. Hobbs & David C. Natcher, 2020. "The Arctic as a food producing region: Consumer perceptions and market segments," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 68(4), pages 387-410, December.
    3. Coralie KERSULEC & Luc DOYEN, 2022. "From fork to fish: The role of consumer preferences on the sustainability of fisheries," Bordeaux Economics Working Papers 2022-10, Bordeaux School of Economics (BSE).
    4. Lucas, Sterenn & Salladarré, Frédéric & Brécard, Dorothée, 2018. "Green consumption and peer effects: Does it work for seafood products?," Food Policy, Elsevier, vol. 76(C), pages 44-55.
    5. Salladarré, Frédéric & Guillotreau, Patrice & Lesage, Claire-Marine & Ollivier, Pierrick, 2013. "Les préférences des consommateurs pour un écolabel. Le cas des produits de la mer en France," Revue d'Etudes en Agriculture et Environnement, Editions NecPlus, vol. 94(03), pages 339-363, September.
    6. Chen, Xianwen & Alfnes, Frode & Rickertsen, Kyrre, 2014. "Consumer Preferences, Ecolabels, and the Effects of Negative Environmental Information," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 168094, Agricultural and Applied Economics Association.
    7. Uchida, Hirotsugu & Roheim, Cathy A. & Wakamatsu, Hiroki & Anderson, Christopher M., 2014. "Do Japanese consumers care about sustainable fisheries? Evidence from an auction of ecolabelled seafood," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 58(2), April.
    8. Chen, Xianwen & Alfnes , Frode & Rickertsen , Kyrre, 2015. "Labeling Farmed Seafood," Working Paper Series 10-2015, Norwegian University of Life Sciences, School of Economics and Business.
    9. Asche, Frank & Bronnmann, Julia, 2017. "Price premiums for ecolabelled seafood: MSC certification in Germany," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 61(4), October.
    10. Brécard Dorothée & Lucas Sterenn & Pichot Nathalie & Salladarré Frédéric, 2012. "Consumer Preferences for Eco, Health and Fair Trade Labels. An Application to Seafood Product in France," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 10(1), pages 1-32, April.
    11. Vilma Xhakollari & Sina Ahmadi Kaliji & Marija Cerjak & Damir Kovačić & Luca Mulazzani & Luca Camanzi, 2023. "Consumer Preferences and Willingness to Pay for Clams with Sustainability Certification in Mediterranean Countries," Sustainability, MDPI, vol. 15(15), pages 1-18, August.
    12. Mónica Pérez-Ramírez & Marco A. Almendarez-Hernández & Gerzaín Avilés-Polanco & Luis F. Beltrán-Morales, 2015. "Consumer Acceptance of Eco-Labeled Fish: A Mexican Case Study," Sustainability, MDPI, vol. 7(4), pages 1-18, April.
    13. Sergio Vitale & Federica Biondo & Cristina Giosuè & Gioacchino Bono & Charles Odilichukwu R. Okpala & Ignazio Piazza & Mario Sprovieri & Vito Pipitone, 2020. "Consumers’ Perception and Willingness to Pay for Eco-Labeled Seafood in Italian Hypermarkets," Sustainability, MDPI, vol. 12(4), pages 1-13, February.
    14. Frédéric Salladarré & Dorothée Brécard & Sterenn Lucas & Pierrick Ollivier, 2016. "Are French consumers ready to pay a premium for eco-labeled seafood products? A contingent valuation estimation with heterogeneous anchoring," Agricultural Economics, International Association of Agricultural Economists, vol. 47(2), pages 247-258, March.
    15. Suzanne van Osch & Stephen Hynes & Shirra Freeman & Tim O’Higgins, 2019. "Estimating the Public’s Preferences for Sustainable Aquaculture: A Country Comparison," Sustainability, MDPI, vol. 11(3), pages 1-24, January.
    16. MORITA Tamaki & MANAGI Shunsuke, 2010. "Eco-labeling of Fish and Fishery Products in Japan: Analysis of a web survey (Japanese)," Discussion Papers (Japanese) 10037, Research Institute of Economy, Trade and Industry (RIETI).
    17. Robert Fonner, 2015. "Willingness to Pay for Multiple Seafood Labels in a Niche Market," Marine Resource Economics, University of Chicago Press, vol. 30(1), pages 51-70.
    18. Davide Menozzi & Thong Tien Nguyen & Giovanni Sogari & Dimitar Taskov & Sterenn Lucas & José Luis Santiago Castro-Rial & Cristina Mora, 2020. "Consumers’ Preferences and Willingness to Pay for Fish Products with Health and Environmental Labels: Evidence from Five European Countries," Post-Print hal-02935812, HAL.
    19. Feucht, Yvonne & Zander, Katrin, 2017. "Consumers’ attitudes on carbon footprint labelling. Results of the SUSDIET project," Thünen Working Paper 266396, Johann Heinrich von Thünen-Institut (vTI), Federal Research Institute for Rural Areas, Forestry and Fisheries.
    20. Bronnmann, Julia & Asche, Frank, 2017. "Sustainable Seafood From Aquaculture and Wild Fisheries: Insights From a Discrete Choice Experiment in Germany," Ecological Economics, Elsevier, vol. 142(C), pages 113-119.
    21. Sopha Lieng & Nobuyuki Yagi & Hiroe Ishihara, 2018. "Global Ecolabelling Certification Standards and ASEAN Fisheries: Can Fisheries Legislations in ASEAN Countries Support the Fisheries Certification?," Sustainability, MDPI, vol. 10(11), pages 1-17, October.

  14. Patrice Guillotreau, 2009. "Valeur et juste prix des produits alimentaires dans une économie de services," Working Papers hal-00441909, HAL.

    Cited by:

    1. Irene Sotiropoulou, 2012. "Is There a Fair and Just Price in Solidarity Economy?," Working Papers 1208, University of Crete, Department of Economics.

  15. Ramòn Jiménez-Toribio & Patrice Guillotreau & Rémi Mongruel, 2009. "Global integration of European tuna markets," Working Papers hal-00430014, HAL.

    Cited by:

    1. Luca Mulazzani & Rosa Manrique & Giovanna Trevisan & Giulio Malorgio, 2015. "Fish market integration and demand analysis: a Mediterranean case study," Agricultural Economics, International Association of Agricultural Economists, vol. 46(1), pages 39-52, January.
    2. Anderson, James L. & Asche, Frank & Garlock, Taryn, 2018. "Globalization and commoditization: The transformation of the seafood market," Journal of Commodity Markets, Elsevier, vol. 12(C), pages 2-8.
    3. Guillotreau, Patrice & Jiménez-Toribio, Ramón, 2011. "The price effect of expanding fish auction markets," Journal of Economic Behavior & Organization, Elsevier, vol. 79(3), pages 211-225, August.
    4. Chin-Hwa Jenny Sun & Fu-Sung Chiang & Patrice Guillotreau & Dale Squires, 2015. "Fewer Fish for Higher Profits? Price Response and Economic Incentives in Global Tuna Fisheries Management," Working Papers hal-01110771, HAL.
    5. Asche, Frank & Smith, Martin D., 2018. "Viewpoint: Induced Innovation in Fisheries and Aquaculture," Food Policy, Elsevier, vol. 76(C), pages 1-7.
    6. Dahl, Roy Endré & Jonsson, Erlendur, 2018. "Volatility spillover in seafood markets," Journal of Commodity Markets, Elsevier, vol. 12(C), pages 44-59.
    7. Chin-Hwa Sun & Fu-Sung Chiang & Dale Squires & Anthony Rogers & Man-Ser Jan, 2019. "More landings for higher profit? Inverse demand analysis of the bluefin tuna auction price in Japan and economic incentives in global bluefin tuna fisheries management," PLOS ONE, Public Library of Science, vol. 14(8), pages 1-27, August.

  16. Gonzales, F. & Guillotreau, P. & Le Grel, L. & Simioni, M., 2003. "Asymmetry of price transmission within the french value chain of seafood products," Economics Working Paper Archive (Toulouse) 49, French Institute for Agronomy Research (INRA), Economics Laboratory in Toulouse (ESR Toulouse).

    Cited by:

    1. Matteo Manera & Giliola Frey, 2005. "Econometric Models of Asymmetric Price Transmission," Working Papers 2005.100, Fondazione Eni Enrico Mattei.

Articles

  1. do Val, J.B.R. & Guillotreau, P. & Vallée, T., 2019. "Fishery management under poorly known dynamics," European Journal of Operational Research, Elsevier, vol. 279(1), pages 242-257.
    See citations under working paper version above.
  2. Salladarré, Frédéric & Guillotreau, Patrice & Debucquet, Gervaise & Lazuech, Gilles, 2018. "Some Good Reasons for Buying Fish Exclusively From Community-Supported Fisheries: The Case of Yeu Island in France," Ecological Economics, Elsevier, vol. 153(C), pages 172-180.
    See citations under working paper version above.
  3. Laurent Gobillon & François-Charles Wolff & Patrice Guillotreau, 2017. "The effect of buyers and sellers on fish market prices," European Review of Agricultural Economics, Foundation for the European Review of Agricultural Economics, vol. 44(1), pages 149-176.

    Cited by:

    1. François-Charles Wolff & Frédéric Salladarré, 2022. "A first-sale price index of seafood products," Post-Print hal-03913085, HAL.
    2. Laurent Gobillon & François-Charles Wolff, 2017. "The local effects of an innovation: Evidence from the French fish market," Working Papers halshs-01431160, HAL.
    3. Anderson, James L. & Asche, Frank & Garlock, Taryn, 2018. "Globalization and commoditization: The transformation of the seafood market," Journal of Commodity Markets, Elsevier, vol. 12(C), pages 2-8.
    4. François-Charles Wolff & Frank Asche, 2022. "Pricing heterogeneity and transaction mode: Evidence from the French fish market," Post-Print hal-03913067, HAL.
    5. Stefan Seifert & Silke Hüttel, 2023. "Is there a risk of a winner’s curse in farmland auctions?," European Review of Agricultural Economics, Foundation for the European Review of Agricultural Economics, vol. 50(3), pages 1140-1177.
    6. Damian Boniface Sambuo & Stephen Kirama & Kitala Malamsha, 2021. "Fish Price Determination Around Lake Victoria, Tanzania: Analysis of Factors Affecting Fish Landing Price," Global Business Review, International Management Institute, vol. 22(2), pages 348-363, April.
    7. Sogn-Grundvåg, Geir & Zhang, Dengjun, 2023. "Commodities failing in auctions: The story of unsold cod in Norway," Journal of Commodity Markets, Elsevier, vol. 29(C).
    8. Marceliano Rodriguez & Domingo Calvo-Dopico & Estefanía Mourelle, 2021. "Impact of stock health on fish prices: Evaluation and implications for food accessibility," PLOS ONE, Public Library of Science, vol. 16(12), pages 1-16, December.
    9. Asche, Frank & Bronnmann, Julia & Cojocaru, Andreea L., 2021. "The value of responsibly farmed fish: A hedonic price study of ASC-certified whitefish," Ecological Economics, Elsevier, vol. 188(C).
    10. Asche, Frank & Cojocaru, Andreea L. & Gaasland, Ivar & Straume, Hans-Martin, 2018. "Cod stories: Trade dynamics and duration for Norwegian cod exports," Journal of Commodity Markets, Elsevier, vol. 12(C), pages 71-79.
    11. Damian Sambuo & Stephen Kirama & Kitala Malamsha, 2020. "Analysis of Fish Landing Price on Subjective Wellbeing of Fishers Around Lake Victoria, Tanzania," Journal of Happiness Studies, Springer, vol. 21(5), pages 1823-1839, June.

  4. Frédéric Salladarré & Patrice Guillotreau & Patrice Loisel & Pierrick Ollivier, 2017. "The declining price anomaly in sequential auctions of identical commodities with asymmetric bidders: empirical evidence from the Nephrops norvegicus market in France," Agricultural Economics, International Association of Agricultural Economists, vol. 48(6), pages 731-741, November. See citations under working paper version above.
  5. Axel Creach & Sophie Pardo & Patrice Guillotreau & Denis Mercier, 2015. "The use of a micro-scale index to identify potential death risk areas due to coastal flood surges: lessons from Storm Xynthia on the French Atlantic coast," Natural Hazards: Journal of the International Society for the Prevention and Mitigation of Natural Hazards, Springer;International Society for the Prevention and Mitigation of Natural Hazards, vol. 77(3), pages 1679-1710, July.

    Cited by:

    1. Yonson, Rio & Gaillard, J. C. & Noy, Ilan, 2016. "The measurement of disaster risk: An example from tropical cyclones in the Philippines," Working Paper Series 19395, Victoria University of Wellington, School of Economics and Finance.
    2. Anamaria Bukvic & Guillaume Rohat & Alex Apotsos & Alex de Sherbinin, 2020. "A Systematic Review of Coastal Vulnerability Mapping," Sustainability, MDPI, vol. 12(7), pages 1-26, April.
    3. Caridad Ballesteros & José A. Jiménez & Christophe Viavattene, 2018. "A multi-component flood risk assessment in the Maresme coast (NW Mediterranean)," Natural Hazards: Journal of the International Society for the Prevention and Mitigation of Natural Hazards, Springer;International Society for the Prevention and Mitigation of Natural Hazards, vol. 90(1), pages 265-292, January.
    4. Sabri Alkan & Uğur Karadurmuş, 2023. "Risk assessment of natural and other hazard factors on drowning incidents in Turkey," Natural Hazards: Journal of the International Society for the Prevention and Mitigation of Natural Hazards, Springer;International Society for the Prevention and Mitigation of Natural Hazards, vol. 118(3), pages 2459-2475, September.

  6. François-Charles Wolff & Dale Squires & Patrice Guillotreau, 2013. "The Firm's Management in Production: Management, Firm, and Time Effects in an Indian Ocean Tuna Fishery," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 95(3), pages 547-567.
    See citations under working paper version above.
  7. Michel Simioni & Frédéric Gonzales & Patrice Guillotreau & Laurent Le Grel, 2013. "Detecting Asymmetric Price Transmission with Consistent Threshold along the Fish Supply Chain," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 61(1), pages 37-60, March.
    See citations under working paper version above.
  8. Guillotreau, Patrice & Jiménez-Toribio, Ramón, 2011. "The price effect of expanding fish auction markets," Journal of Economic Behavior & Organization, Elsevier, vol. 79(3), pages 211-225, August.
    See citations under working paper version above.
  9. Salladarré Frédéric & Guillotreau Patrice & Perraudeau Yves & Monfort Marie-Christine, 2010. "The Demand for Seafood Eco-Labels in France," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 8(1), pages 1-26, December.
    See citations under working paper version above.
  10. Patrice Guillotreau & Ramón Jiménez‐Toribio, 2006. "The Impact of Electronic Clock Auction Systems on Shellfish Prices: Econometric Evidence from a Structural Change Model," Journal of Agricultural Economics, Wiley Blackwell, vol. 57(3), pages 523-546, September.

    Cited by:

    1. Gobillon, Laurent & Wolff, François-Charles & Guillotreau, Patrice, 2013. "Evaluating the law of one price using micro panel data," CEPR Discussion Papers 9586, C.E.P.R. Discussion Papers.
    2. Isa Hafalir & Onur Kesten & Katerina Sherstyuk & Cong Tao, 2023. "When Speed is of Essence: Perishable Goods Auctions," Working Papers 202310, University of Hawaii at Manoa, Department of Economics.
    3. Iuliana Matei & Mehmet Tuncel & Pascal Le Floc'H, 2012. "Commercial sizes and prices on the French monkfish fishery: a time-series analysis," Post-Print hal-00715403, HAL.
    4. Guillotreau, Patrice & Jiménez-Toribio, Ramón, 2011. "The price effect of expanding fish auction markets," Journal of Economic Behavior & Organization, Elsevier, vol. 79(3), pages 211-225, August.

  11. Patrice Guillotreau & Laurent Le Grel & Michel Simioni, 2005. "Price–Cost Margins and Structural Change: Sub‐Contracting within the Salmon Marketing Chain," Review of Development Economics, Wiley Blackwell, vol. 9(4), pages 581-597, November.

    Cited by:

    1. Straume, Hans-Martin, 2013. "Currency invoicing in Norwegian salmon export," Working Papers in Economics 11/13, University of Bergen, Department of Economics.
    2. Anderson, James L. & Asche, Frank & Garlock, Taryn, 2018. "Globalization and commoditization: The transformation of the seafood market," Journal of Commodity Markets, Elsevier, vol. 12(C), pages 2-8.
    3. Götz, Linde & von Cramon-Taubadel, Stephan & Kachel, Yael, 2014. "Vertical Price Transmission in the International Fresh Fruit and Vegetable Supply Chain: Israeli Grapefruit Exports to the EU after Export Liberalisation," Quarterly Journal of International Agriculture, Humboldt-Universitaat zu Berlin, vol. 53(2), pages 1-22, May.
    4. Joshua Olusegun Ajetomobi, 2015. "Market Power in Nigerian Domestic Cocoa Supply Chain," Working Papers 294, African Economic Research Consortium, Research Department.
    5. Ramón Jiménez Toribio & Patrice Guillotreau & Rémi Mongruel, 2010. "Global integration of European tuna markets," Post-Print hal-00838326, HAL.
    6. Bakucs, Lajos Zoltan & Ferto, Imre, 2008. "Price transmission on the Hungarian milk market," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 44175, European Association of Agricultural Economists.
    7. Julia Bronnmann & Frank Asche, 2016. "The Value of Product Attributes, Brands and Private Labels: An Analysis of Frozen Seafood in Germany," Journal of Agricultural Economics, Wiley Blackwell, vol. 67(1), pages 231-244, February.

  12. Guillotreau, Patrice, 2004. "How does the European seafood industry stand after the revolution of salmon farming: An economic analysis of fish prices," Marine Policy, Elsevier, vol. 28(3), pages 227-233, May.

    Cited by:

    1. Iuliana Matei & Mehmet Tuncel & Pascal Le Floc'H, 2012. "Commercial sizes and prices on the French monkfish fishery: a time-series analysis," Post-Print hal-00715403, HAL.
    2. Sabau, Gabriela & Boksh, F.I.M. Muktadir, 2017. "Fish Trade Liberalization Under 21st Century Trade Agreements: The CETA and Newfoundland and Labrador Fish and Seafood Industry," Ecological Economics, Elsevier, vol. 141(C), pages 222-233.
    3. Patricia Gurria & Tevecia Ronzon & Saulius Tamosiunas & Raul Lopez & Sara Garcia Condado & Jordi Guillen & Noemi Cazzaniga & Ragnar Jonsson & Manjola Banja & Gianluca Fiore & Andrea Camia & Robert M'B, 2017. "Biomass flows in the European Union: The Sankey biomass diagram - towards a cross-set integration of biomass," JRC Research Reports JRC106502, Joint Research Centre.
    4. Patricia Gurria Albusac & Hugo Gonzalez Hermoso & Tevecia Ronzon & Saulius Tamosiunas & Raul Lopez & Sara Garcia Condado & Giulia Ronchetti & Jordi Guillen & Manjola Banja & Gianluca Fiore & Robert M’, 2020. "Biomass flows in the European Union: EU Biomass Flows tool, version 2020," JRC Research Reports JRC122379, Joint Research Centre.

  13. Guillotreau, P. & Péridy, N., 2000. "Trade barriers and European imports of seafood products: a quantitative assessment," Marine Policy, Elsevier, vol. 24(5), pages 431-437, September.

    Cited by:

    1. François-Charles Wolff & Frédéric Salladarré, 2022. "A first-sale price index of seafood products," Post-Print hal-03913085, HAL.
    2. Patricia Gurria & Tevecia Ronzon & Saulius Tamosiunas & Raul Lopez & Sara Garcia Condado & Jordi Guillen & Noemi Cazzaniga & Ragnar Jonsson & Manjola Banja & Gianluca Fiore & Andrea Camia & Robert M'B, 2017. "Biomass flows in the European Union: The Sankey biomass diagram - towards a cross-set integration of biomass," JRC Research Reports JRC106502, Joint Research Centre.
    3. Patricia Gurria Albusac & Hugo Gonzalez Hermoso & Tevecia Ronzon & Saulius Tamosiunas & Raul Lopez & Sara Garcia Condado & Giulia Ronchetti & Jordi Guillen & Manjola Banja & Gianluca Fiore & Robert M’, 2020. "Biomass flows in the European Union: EU Biomass Flows tool, version 2020," JRC Research Reports JRC122379, Joint Research Centre.

More information

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Statistics

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Co-authorship network on CollEc

NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 13 papers announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-AGR: Agricultural Economics (4) 2009-11-14 2011-01-03 2013-07-15 2015-08-25
  2. NEP-ENV: Environmental Economics (4) 2013-10-11 2015-08-25 2020-09-14 2021-04-05
  3. NEP-COM: Industrial Competition (3) 2013-08-10 2013-09-26 2018-07-30
  4. NEP-OPM: Open Economy Macroeconomics (2) 2013-08-10 2013-09-26
  5. NEP-SEA: South East Asia (2) 2009-11-14 2015-08-25
  6. NEP-BEC: Business Economics (1) 2012-09-09
  7. NEP-HME: Heterodox Microeconomics (1) 2012-09-09
  8. NEP-MKT: Marketing (1) 2013-07-15
  9. NEP-NET: Network Economics (1) 2003-08-17
  10. NEP-TRE: Transport Economics (1) 2018-07-30
  11. NEP-URE: Urban & Real Estate Economics (1) 2013-08-10

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