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David Leonardo Ortega

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This is information that was supplied by David Ortega in registering through RePEc. If you are David Leonardo Ortega , you may change this information at the RePEc Author Service. Or if you are not registered and would like to be listed as well, register at the RePEc Author Service. When you register or update your RePEc registration, you may identify the papers and articles you have authored.

Personal Details

First Name: David
Middle Name: Leonardo
Last Name: Ortega
Suffix:

RePEc Short-ID: por85

Email:
Homepage: http://davidortegaphd.com
Postal Address:
Phone:

Affiliation

Department of Agricultural, Food and Resource Economics
Michigan State University
Location: East Lansing, Michigan (United States)
Homepage: http://www.afre.msu.edu/
Email:
Phone: (517) 355-4563
Fax: (517) 432-1800
Postal: Justin S. Morrill Hall of Agriculture, 446 West Circle Dr., Rm 202, East Lansing, MI 48824-1039
Handle: RePEc:edi:damsuus (more details at EDIRC)

Works

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Working papers

  1. Ortega, David L. & Wang, H. Holly & Wu, Laping & Bai, Junfei & Olynk, Nicole J., 2011. "Got (Safe) Milk? Chinese Consumers’ Valuation for Select Food Safety Attributes," 2011 Annual Meeting, February 5-8, 2011, Corpus Christi, Texas 98723, Southern Agricultural Economics Association.
  2. Ortega, David L. & Wang, H. Holly & Wu, Laping & Olynk, Nicole J., 2010. "Modeling Heterogeneity in Consumer Preferences for Select Food Safety Attributes in China," 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado 61175, Agricultural and Applied Economics Association.
  3. David L. Ortega & Raymond J.G.M. Florax & Benoit A. Delbecq, 2010. "Primary Determinants And The Spatial Distribution Of Corruption," Working Papers 10-6, Purdue University, College of Agriculture, Department of Agricultural Economics.
  4. Ortega, David L. & Wang, H. Holly & Wu, Laping, 2009. "Consumer Preferences for U.S. Pork in Urban China," 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin 49184, Agricultural and Applied Economics Association.
  5. Ortega, David L. & Wang, H. Holly & Wu, Laping, 2009. "Assessing Consumer Preferences and Attitudes toward Imported Pork in Urban China," 2009 Conference, August 16-22, 2009, Beijing, China 49993, International Association of Agricultural Economists.

Articles

  1. David L. Ortega & H. Holly Wang & Nicole J. Olynk & Laping Wu & Junfei Bai, 2012. "Chinese Consumers' Demand for Food Safety Attributes: A Push for Government and Industry Regulations," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 94(2), pages 489-495.
  2. Ortega, David L. & Wang, H. Holly & Wu, Laping & Olynk, Nicole J., 2011. "Modeling heterogeneity in consumer preferences for select food safety attributes in China," Food Policy, Elsevier, vol. 36(2), pages 318-324, April.
  3. David L. Ortega & H. Holly Wang & James S. Eales, 2009. "Meat demand in China," China Agricultural Economic Review, Emerald Group Publishing, vol. 1(4), pages 410-419, August.
  4. Ortega, David L. & Wang, H. Holly & Wu, Laping, 2009. "Food Safety and Demand: Consumer Preferences for Imported Pork in Urban China," Journal of Food Distribution Research, Food Distribution Research Society, vol. 40(3), November.

NEP Fields

2 papers by this author were announced in NEP, and specifically in the following field reports (number of papers):
  1. NEP-AGR: Agricultural Economics (2) 2009-05-02 2011-04-16. Author is listed
  2. NEP-CNA: China (1) 2009-05-02. Author is listed
  3. NEP-DCM: Discrete Choice Models (1) 2009-05-02. Author is listed
  4. NEP-MKT: Marketing (2) 2009-05-02 2011-04-16. Author is listed
  5. NEP-TRA: Transition Economics (2) 2009-05-02 2011-04-16. Author is listed

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