Citations of
Hector J. Villarreal

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Working papers

1. Héctor J. Villarreal, 2006. "An Intertemporal Comparison of Income and Welfare for Two Mexican Regions," Working Papers 20062, Escuela de Graduados en Administración Pública y Políticas Públicas, Campus Monterrey, revised Jul 2006. [Downloadable!]

   Cited by:

   1. Hector J. Villarreal & Ricardo Cantú, . "Do Walmartians Ruled? The political power of an emerging middle class in Mexico," Working Papers 20081, Escuela de Graduados en Administración Pública y Políticas Públicas, Campus Monterrey, revised Jun 2007. [Downloadable!]

2. Mehta, Aashish & Villarreal, Hector J., 2003. "Returns to Schooling, Institutions and Heterogeneous Diploma Effects: An Expanded Mincerian Framework applied to Mexico," Staff Paper Series 465, University of Wisconsin, Agricultural and Applied Economics. [Downloadable!]

   Cited by:

   1. Savanti, Maria Paula & Patrinos, Harry Anthony, 2005. "Rising returns to schooling in Argentina, 1992-2002 : productivity or credentialism?," Policy Research Working Paper Series 3714, The World Bank. [Downloadable!]

1. Brian W. Gould & Hector J. Villarreal, 2006. "An assessment of the current structure of food demand in urban China," Agricultural Economics, International Association of Agricultural Economists, vol. 34(1), pages 1-16, 01. [Downloadable!] (restricted)

   Cited by:

   1. Liu, Kang Ernest & Chang, Hung-Hao & Chern, Wen S., 2008. "Changes in Fruit and Vegetable Consumption over Time and across Regions in China: A Difference-in-Differences Analysis with Quantile Regression," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 6531, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association). [Downloadable!]
   2. Bopape, Lesiba, 2006. "Heterogeneity of Household Food Expenditure Patterns in South Africa," 2006 Annual meeting, July 23-26, Long Beach, CA 21300, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association). [Downloadable!]
   3. Dong, Fengxia & Fuller, Frank H., 2006. "Changing Diets in China’s Cities: Empirical Fact or Urban Legend?," Staff General Research Papers 12695, Iowa State University, Department of Economics. [Downloadable!]
      Other versions:
      • Fengxia Dong & Frank H. Fuller, 2007. "Changing Diets in China's Cities: Empirical Fact or Urban Legend?," Center for Agricultural and Rural Development (CARD) Publications 06-wp437, Center for Agricultural and Rural Development (CARD) at Iowa State University. [Downloadable!]
      • Fengxia Dong & Frank H. Fuller, 2007. "Changing Diets in China's Cities: Empirical Fact or Urban Legend?," Food and Agricultural Policy Research Institute (FAPRI) Publications 06-wp437, Food and Agricultural Policy Research Institute (FAPRI) at Iowa State University. [Downloadable!]
   4. Thornsbury, Suzanne & Woods, Mollie, 2007. "Background Information on the Chinese Fruit Sector," Staff Papers 9308, Michigan State University, Department of Agricultural, Food, and Resource Economics. [Downloadable!]

2. Gould, Brian W & Villarreal, Hector J, 2002. "Adult Equivalence Scales and Food Expenditures: An Application to Mexican Beef and Pork Purchases," Applied Economics, Taylor and Francis Journals, vol. 34(9), pages 1075-88, June. [Downloadable!] (restricted)

   Cited by:

   1. Gould, Brian W. & Dong, Diansheng, 2004. "Product Quality And The Demand For Food: The Case Of Urban China," 2004 Annual meeting, August 1-4, Denver, CO 20010, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association). [Downloadable!]
   2. Lopez, Jose A. & Malaga, Jaime E., 2009. "Estimation of a Censored Demand System in Stratified Sampling: An Analysis of Mexican Meat Demand at the Table Cut Level," 2009 Annual Meeting, January 31-February 3, 2009, Atlanta, Georgia 46294, Southern Agricultural Economics Association. [Downloadable!]
   3. Takashi Ishida & Noriko Ishikawa & Mototsugu Fukushige, 2006. "Impact of BSE and Bird Flu on Consumersf Meat Demand in Japan," Discussion Papers in Economics and Business 06-01, Osaka University, Graduate School of Economics and Osaka School of International Public Policy (OSIPP).
   4. Lopez, Jose A. & Malaga, Jaime E., 2009. "Forecast and Simulation Analysis of Mexican Meat Consumption at the Table Cut Level: Impacts on U.S. Exports," 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin 51986, Agricultural and Applied Economics Association. [Downloadable!]

3. Sabates, Ricardo & Gould, Brian W. & Villarreal, Hector J., 2001. "Household composition and food expenditures: a cross-country comparison," Food Policy, Elsevier, vol. 26(6), pages 571-586, December. [Downloadable!] (restricted)

   Cited by:

   1. Lopez, Jose A. & Malaga, Jaime E., 2009. "Estimation of a Censored Demand System in Stratified Sampling: An Analysis of Mexican Meat Demand at the Table Cut Level," 2009 Annual Meeting, January 31-February 3, 2009, Atlanta, Georgia 46294, Southern Agricultural Economics Association. [Downloadable!]
   2. Julia Johannsen & Manfred Zeller & Stephan Klasen, 2007. "The capability dilemma in operational poverty assessment," Ibero America Institute for Econ. Research (IAI) Discussion Papers 159, Ibero-America Institute for Economic Research. [Downloadable!]

This page was last updated on 2009-11-13.