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Uganda aquaculture value chains: strategic planning mission: summary report

Author

Listed:
  • Dalsgaard, J.P.T.
  • Dickson, M.
  • Jagwe, J.
  • Longley, C.

Abstract

This report presents the findings and recommendations of a strategic planning mission to reevaluate the feasibility of WorldFish implementing a fish value chain research program in Uganda under the CGIAR Research Program on Livestock and Fish (L&F). The over-arching goal of L&F is to increase productivity of small-scale livestock and fish systems so as to increase availability and affordability of meat, milk and fish for poor consumers and, in doing so, to reduce poverty through greater participation by the poor along animal source food value chains. This will be achieved by making a small number of carefully selected animal source food value chains function better, for example by identifying and addressing key constraints and opportunities (from production to consumption), improving institutional arrangements and capacities, and supporting the establishment of enabling pro-poor policy and institutional environments.

Suggested Citation

  • Dalsgaard, J.P.T. & Dickson, M. & Jagwe, J. & Longley, C., 2012. "Uganda aquaculture value chains: strategic planning mission: summary report," Monographs, The WorldFish Center, number 40206, April.
    • Handle: RePEc:wfi:wfbook:40206
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    File URL: http://hdl.handle.net/20.500.12348/1063
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    More about this item

    Keywords

    Aquaculture; Research; Small scale aquaculture; Aquaculture development; Aquaculture economics; Production cost; Marketing; Value chain; Uganda;
    All these keywords.

    JEL classification:

    • Q00 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - General - - - General

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