Carbon Footprints and Food Systems : Do Current Accounting Methodologies Disadvantage Developing Countries?
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- Paul Brenton & Gareth Edwards-Jones & Michael Friis Jensen, 2009. "Carbon Labelling and Low-income Country Exports: A Review of the Development Issues," Development Policy Review, Overseas Development Institute, vol. 27(3), pages 243-267, May.
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Cited by:
- Katharina Plassmann, 2018. "Comparing voluntary sustainability initiatives and product carbon footprinting in the food sector, with a particular focus on environmental impacts and developing countries," Development Policy Review, Overseas Development Institute, vol. 36(4), pages 503-523, July.
- Michael Friis Jensen, 2009. "Leveling or Mining the Playing Field? Implementation Problems of Carbon-Motivated Border Adjustment Taxes," World Bank Publications - Reports 11101, The World Bank Group.
- Baddeley, Shane & Cheng, Peter & Wolfe, Robert, 2011. "Trade Policy Implications of Carbon Labels on Food," Commissioned Papers 122740, Canadian Agricultural Trade Policy Research Network.
- Kei Otsuki, 2011. "Sustainable partnerships for a green economy: A case study of public procurement for home‐grown school feeding," Natural Resources Forum, Blackwell Publishing, vol. 35(3), pages 213-222, August.
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Keywords
Environment - Climate Change Mitigation and Green House Gases Energy - Energy and Environment Macroeconomics and Economic Growth - Climate Change Economics Environment - Environment and Energy Efficiency Environment - Environmental Economics & Policies;Statistics
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