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Local Markets and Regional Trade in Medieval Exeter

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  • Kowaleski,Maryanne

Abstract

This book examines the vital role of market towns in the medieval economy. It focuses on Exeter, and on how it served as an important link in a marketing chain that connected local, regional, and overseas trade. Although small by most standards (the population stood at around 3,100 in 1377), Exeter was the largest town in south-western England and had long played a central role in the marketing hierarchy of the region. Its functions can be illustrated through prosopographical analysis, a methodology which creates 'collective biographies' of specific groups of traders, thereby revealing the identity - status, occupation, residence - of buyers and sellers, the goods they exchanged, where they traded, and how they marketed their goods. Such an approach also helps to characterise the town's regional networks of trade and hinterland.

Suggested Citation

  • Kowaleski,Maryanne, 1995. "Local Markets and Regional Trade in Medieval Exeter," Cambridge Books, Cambridge University Press, number 9780521333719.
  • Handle: RePEc:cup:cbooks:9780521333719
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    Cited by:

    1. Stephen H. Rigby, 2010. "Urban population in late medieval England: the evidence of the lay subsidies," Economic History Review, Economic History Society, vol. 63(2), pages 393-417, May.
    2. Bruce M. S. Campbell, 2008. "Benchmarking medieval economic development: England, Wales, Scotland, and Ireland, c.12901," Economic History Review, Economic History Society, vol. 61(4), pages 896-945, November.
    3. William Roberds, 2016. "Review of Making Money: Coin, Currency, and the Coming of Capitalism by Christine Desan," Journal of Economic Literature, American Economic Association, vol. 54(3), pages 906-921, September.
    4. Munro, John H., 2002. "Industrial energy from water-mills in the European economy, 5th to 18th Centuries: the limitations of power," MPRA Paper 11027, University Library of Munich, Germany, revised Jun 2002.
    5. Eric B. Schneider, 2014. "Prices and production: agricultural supply response in fourteenth-century England," Economic History Review, Economic History Society, vol. 67(1), pages 66-91, February.
    6. Casson, Catherine & Fry, J. M. & Casson, Mark, 2011. "Evolution or revolution? a study of price and wage volatility in England, 1200-1900," MPRA Paper 31518, University Library of Munich, Germany.
    7. James Davis, 2004. "Baking for the common good: a reassessment of the assize of bread in Medieval England," Economic History Review, Economic History Society, vol. 57(3), pages 465-502, August.

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