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Globalization and agrarian change: a case of freshwater prawn farming in Bangladesh

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  • Sanae Ito

    (Graduate School of International Development at Nagoya University, Furo-cho, Chikusa-ku, Nagoya, 464-8601, Japan)

Abstract

This paper examines changing agrarian institutions in south-western Bangladesh where a large number of farmers, small and large, have switched from rice farming to export-oriented freshwater prawn farming within the last decade. The local economy boomed until ecological and managerial problems began to threaten the sustainability of the farming activities. At the same time, the impact of global competition is forcing the industry to adopt so-called global standards concerning food safety and sanitary conditions. This demands the restructuring of the local supply chain at the bottom of which a significant number of small farmers are struggling to survive. It is argued that this restructuring is leading to small farmers' reduced access to financial capital, and possibly to changes in ownership patterns of freshwater prawn farms. Copyright © 2004 John Wiley & Sons, Ltd.

Suggested Citation

  • Sanae Ito, 2004. "Globalization and agrarian change: a case of freshwater prawn farming in Bangladesh," Journal of International Development, John Wiley & Sons, Ltd., vol. 16(7), pages 1003-1013.
    • Handle: RePEc:wly:jintdv:v:16:y:2004:i:7:p:1003-1013
    DOI: 10.1002/jid.1152
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    References listed on IDEAS

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    1. Toufique, Kazi Ali, 1997. "Some observations on power and property rights in the inland fisheries of Bangladesh," World Development, Elsevier, vol. 25(3), pages 457-467, March.
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    Cited by:

    1. Sanzidur Rahman & Basanta Kumar Barmon, 2018. "Total Factor Energy Productivity and Efficiency Changes of the Gher (Prawn-Carp-Rice) Farming System in Bangladesh: A Stochastic Input Distance Function Approach," Energies, MDPI, vol. 11(12), pages 1-17, December.
    2. Islam, Md. Saidul, 2008. "From pond to plate: Towards a twin-driven commodity chain in Bangladesh shrimp aquaculture," Food Policy, Elsevier, vol. 33(3), pages 209-223, June.
    3. Ponte, Stefano & Kelling, Ingrid & Jespersen, Karen Sau & Kruijssen, Froukje, 2014. "The Blue Revolution in Asia: Upgrading and Governance in Aquaculture Value Chains," World Development, Elsevier, vol. 64(C), pages 52-64.
    4. MD Saidul Islam, 2008. "From Sea to Shrimp Processing Factories in Bangladesh," Journal of South Asian Development, , vol. 3(2), pages 211-236, October.

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