IDEAS home Printed from https://ideas.repec.org/a/wly/agribz/v19y2003i4p409-424.html
   My bibliography  Save this article

The reconfiguration of post-Soviet food industries: Evidence from Ukraine and Moldova

Author

Listed:
  • Matthew Gorton

    (School of Agriculture, Food and Rural Development, University of Newcastle, UK. E-mail: matthew.gorton@ncl.ac.uk)

  • John White

    (Department of International Business, Plymouth Business School, University of Plymouth, Drake Circus, Plymouth, Devon, PL4 8AA, UK., E-mail: John.White@pbs.plym.ac.uk)

  • Svetlana Chernyshova

    (Dnepropetrovsk Academy of Management, Business and Law, Dnepropetrovsk, Ukraine. E-mail: sbml@ukr.net)

  • Alexander Skripnik

    (Dnepropetrovsk Academy of Management, Business and Law, Dnepropetrovsk, Ukraine. E-mail: askripnik@fm.ua)

  • Tatiana Vinichenko

    (Dnepropetrovsk Academy of Management, Business and Law, Dnepropetrovsk, Ukraine. E-mail: sbml@ukr.net)

  • Mikhail Dumitrasco

    (Institute of Management and Rural Development, Chisinãu, Moldova., E-mail: midr@mdl.net)

  • Galina Soltan

    (Institute of Management and Rural Development, Chisinãu, Moldova., E-mail: midr@mdl.net)

Abstract

The 1990s witnessed widespread changes in the nature of food supply chain actors, government policies, and markets in the successor states of the Soviet Union. These changes have resulted in a more differentiated set of actors, but there is relatively little empirical knowledge on the reconfiguration of food processors and their relationships with agricultural processors. This article attempts to deal with this gap by researching structures and procurement relationships in the Ukraine and Moldova. Enterprise level survey data on the food-processing sector in Moldova and the Ukraine reveals a diverse set of actors. Cluster analysis is employed to better characterize these different groups of processors. A three-cluster solution is adopted, and the main characteristics, supply patterns, and dynamics of each cluster are further analyzed. [EconLit citations: L660, L100]. © 2003 Wiley Periodicals, Inc. Agribusiness 19: 409-424, 2003.

Suggested Citation

  • Matthew Gorton & John White & Svetlana Chernyshova & Alexander Skripnik & Tatiana Vinichenko & Mikhail Dumitrasco & Galina Soltan, 2003. "The reconfiguration of post-Soviet food industries: Evidence from Ukraine and Moldova," Agribusiness, John Wiley & Sons, Ltd., vol. 19(4), pages 409-424.
  • Handle: RePEc:wly:agribz:v:19:y:2003:i:4:p:409-424
    DOI: 10.1002/agr.10076
    as

    Download full text from publisher

    File URL: http://hdl.handle.net/10.1002/agr.10076
    File Function: Link to full text; subscription required
    Download Restriction: no

    File URL: https://libkey.io/10.1002/agr.10076?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. Gloy, Brent A. & Akridge, Jay T., 1999. "Segmenting The Commercial Producer Market For Agricultural Inputs," 1999 Annual meeting, August 8-11, Nashville, TN 21592, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    2. Gloy, Brent A. & Akridge, Jay T., 1999. "Segmenting The Commercial Producer Marketplace For Agricultural Inputs," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 2(2), pages 1-19.
    3. Rachel Murphy, 1999. "Return migrant entrepreneurs and economic diversification in two counties in south Jiangxi, China," Journal of International Development, John Wiley & Sons, Ltd., vol. 11(4), pages 661-672.
    4. Estrin, Saul & Rosevear, Adam, 1999. "Enterprise performance and ownership: The case of Ukraine," European Economic Review, Elsevier, vol. 43(4-6), pages 1125-1136, April.
    5. Grigory Ioffe & Tatyana Nefedova, 2001. "Russian Agriculture and Food Processing: Vertical Cooperation and Spatial Dynamics," Europe-Asia Studies, Taylor & Francis Journals, vol. 53(3), pages 389-418.
    6. W. Bruce Traill & Matthew Meulenberg, 2001. "Innovation in the food industry," Agribusiness, John Wiley & Sons, Ltd., vol. 18(1), pages 1-21.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Buchenrieder, Gertrud & Hanf, Jon Henrich & Pieniadz, Agata, 2009. "20 years of transition in the agri-food sector," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 58(07), pages 1-9, October.
    2. Hanf, Jon & Gagalyuk, Taras, 2009. "Supply chain quality and its managerial challenges: Insights from Ukrainian agri-food business," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 14(4), pages 332-356.
    3. Xhoxhi, Orjon & Imami, Drini & Hanf, Jon & Gjokaj, Ekrem, 2022. "Too much power or no power: when does intermediary's power result into better wine and happier farmers?," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 25(5), December.
    4. Jon H. Hanf, 2016. "Vertical Integration in the Azerbaijani Wine Business," Journal of Applied Management and Investments, Department of Business Administration and Corporate Security, International Humanitarian University, vol. 5(2), pages 92-99, May.
    5. Jon H. Hanf & Silva Atoyan & Linda Bitsch & Taras Gagalyuk, 2019. "Supply chain networks in the Armenian agribusiness: Setting a benchmark," Economia agro-alimentare, FrancoAngeli Editore, vol. 21(2), pages 359-378.
    6. Gagalyuk, Taras, 2012. "Goal achievement in supply chain networks: A study of the Ukrainian agri-food business," Studies on the Agricultural and Food Sector in Transition Economies, Leibniz Institute of Agricultural Development in Transition Economies (IAMO), volume 64, number 64.
    7. Gorton, Matthew & Dumitrashko, Mikhail & White, John, 2006. "Overcoming supply chain failure in the agri-food sector: A case study from Moldova," Food Policy, Elsevier, vol. 31(1), pages 90-103, February.
    8. Gagalyuk, Taras & Hanf, John, 2008. "Mission Impossible: Vertical Collaboration in Ukraine," BANWA: A Multidisciplinary Journal, University of the Philippines Mindanao, vol. 8(2), pages 1-12.
    9. Taras Gagalyuk & Jon Henrich Hanf, 2012. "Impact of Retail Internationalization on Agribusiness: the Case of Ukraine," Oblik i finansi, Institute of Accounting and Finance, issue 4, pages 93-101, December.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Reimer, Aaron & Downey, W. Scott & Akridge, Jay T., 2009. "Market Segmentation Practices of Retail Crop Input Firms," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 12(1), pages 1-34, February.
    2. Annabell Franz & Christian Schaper & Achim Spiller & Ludwig Theuvsen, 2010. "Geschäftsbeziehungen zwischen Landwirten und Lohnunternehmen: Ergebnisse einer empirischen Analyse," Journal of Socio-Economics in Agriculture (Until 2015: Yearbook of Socioeconomics in Agriculture), Swiss Society for Agricultural Economics and Rural Sociology, vol. 3(1), pages 195-230.
    3. Gloy, Brent A. & Akridge, Jay T., 2000. "Computer And Internet Adoption On Large U.S. Farms," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 3(3), pages 1-16.
    4. Maria José Palma Lampreia DOS SANTOS, 2013. "Segmenting farms in European Union," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 59(2), pages 49-57.
    5. Alexander, Corinne E. & Wilson, Christine A. & Foley, Daniel H., 2004. "Agricultural Input Market Segments: Who Is Buying?," 2004 Annual meeting, August 1-4, Denver, CO 19997, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    6. Bensemann, Jessica & Shadbolt, Nicola, 2015. "Farmers’ Choice of Marketing Strategy: A Study of New Zealand Lamb Producers," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 18(3), pages 1-33, September.
    7. Schwering, Dorothee Schulze & Hollenbeck, Anna & Krone, Saskia & Spiller, Achim & Lemken, Dominic, 2022. "Crop protection market segmentation: relationship between buyer segments and the use of digital sales channels," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 25(4), September.
    8. Gloy, Brent A. & Akridge, Jay T. & Whipker, Linda D., 2000. "Sources Of Information For Commercial Farms: Usefulness Of Media And Personal Sources," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 3(2), pages 1-16.
    9. Murekezi, Abdoul & Oparinde, Adewale & Birol, Ekin, 2017. "Consumer market segments for biofortified iron beans in Rwanda: Evidence from a hedonic testing study," Food Policy, Elsevier, vol. 66(C), pages 35-49.
    10. Stark, Christopher E. & Moss, Leeann E. & Hahn, David E., 2002. "Farm Business Goals And Competitive Advantage," 2002 Annual meeting, July 28-31, Long Beach, CA 19618, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    11. Pradeep Kumar Mohanty & N. Senthil Kumar, 2017. "Measuring farmer’s satisfaction and brand loyalty toward Indian fertilizer brands using DEA," Journal of Brand Management, Palgrave Macmillan, vol. 24(5), pages 467-488, October.
    12. Tohru Yoshioka-Kobayashi & Tomofumi Miyanoshita & Daisuke Kanama, 2020. "Revisiting incremental product innovations in the food-manufacturing industry: an empirical study on the effect of intellectual property rights," Journal of Economic Structures, Springer;Pan-Pacific Association of Input-Output Studies (PAPAIOS), vol. 9(1), pages 1-19, December.
    13. Helena Hannula, 2001. "Restructuring of the Estonian economy and the role of FDIs in it," University of Tartu - Faculty of Economics and Business Administration, in: Urmas Varblane (ed.), Foreign Direct Investments in the Estonian Economy, edition 1, volume 9, chapter 3, pages 91-174, Faculty of Economics and Business Administration, University of Tartu (Estonia).
    14. Jeremy Franks & Irina Davydova, 2006. "Marketing Strategies in Changed Circumstances: Observation from Farmers in Novosibirsk Oblast', Russia," Post-Communist Economies, Taylor & Francis Journals, vol. 18(2), pages 227-241.
    15. Pascal Grouiez, 2014. "Farming strategies regarding "social responsibility" in the Russian agricultural sector," Post-Print halshs-01064450, HAL.
    16. Xinhui Wu & Luan Chen & Li Ma & Liru Cai & Xun Li, 2023. "Return migration, rural household investment decision, and poverty alleviation: Evidence from rural Guangdong, China," Growth and Change, Wiley Blackwell, vol. 54(1), pages 304-325, March.
    17. World Bank, 2005. "Belarus : Window of Opportunity to Enhance Competitiveness and Sustain Economic Growth, A Country Economic Memorandum (CEM) for the Republic of Belarus, Volume 1, Main Report," World Bank Publications - Reports 8353, The World Bank Group.
    18. Jay T. Akridge, 2003. "E-Business in the Agricultural Input Industries," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 25(1), pages 3-13.
    19. Kuhne, Bianka & Gellynck, Xavier, 2010. "Chain Networks as a Leverage for Innovation Capacity: The Case of Food SMEs," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 1(4), pages 1-16, December.
    20. Roucan-Kane, Maud & Alexander, Corinne E. & Boehlje, Michael & Downey, W. Scott & Gray, Allan W., 2011. "Large Commercial Producer Market Segments for Agricultural Capital Equipment," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 14(4), pages 1-18, November.

    More about this item

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:wly:agribz:v:19:y:2003:i:4:p:409-424. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Wiley Content Delivery (email available below). General contact details of provider: http://onlinelibrary.wiley.com/journal/10.1002/(ISSN)1520-6297 .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.