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The market for information and consultants in Idaho agriculture

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Author Info

  • John Foltz

    (Department of Agricultural Economics and Rural Sociology, College of Agriculture, University of Idaho, Moscow, ID 83444-2334)

  • Kent Lanclos

    (Department of Agricultural Economics and Rural Sociology, College of Agriculture, University of Idaho, Moscow, ID 83444-2334)

  • Joseph Guenthner

    (Department of Agricultural Economics and Rural Sociology, College of Agriculture, University of Idaho, Moscow, ID 83444-2334)

  • Larry Makus

    (Department of Agricultural Economics and Rural Sociology, College of Agriculture, University of Idaho, Moscow, ID 83444-2334)

  • William Sanchez

    (Department of Animal and Veterinary Science, University of Idaho, Moscow, ID 83444-2334)

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    Bibliographic Info

    Article provided by John Wiley & Sons, Ltd. in its journal Agribusiness.

    Volume (Year): 12 (1996)
    Issue (Month): 6 ()
    Pages: 569-581

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    Handle: RePEc:wly:agribz:v:12:y:1996:i:6:p:569-581

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    Web page: http://onlinelibrary.wiley.com/journal/10.1002/(ISSN)1520-6297

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    1. Jones, Eugene & Batte, Marvin T. & Schnitkey, Gary D., 1990. "A Socioeconomic Analysis Of Marketing Information Usage Among Ohio Fruit Producers," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 22(02), December.
    2. Stephen A. Ford & Emerson M. Babb, 1989. "Farmer sources and uses of information," Agribusiness, John Wiley & Sons, Ltd., vol. 5(5), pages 465-476.
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    Cited by:
    1. Waters, James, 2013. "The influence of information sources on inter- and intra-firm diffusion: evidence from UK farming," MPRA Paper 50955, University Library of Munich, Germany.
    2. Gloy, Brent A. & Akridge, Jay T. & Whipker, Linda D., 2000. "Sources Of Information For Commercial Farms: Usefulness Of Media And Personal Sources," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IAMA), vol. 3(02).

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