Problems Of The Food Industry’s Development
AbstractThe current problems of the domestic food industry are investigated. Dynamics of production of main types of foodstuff and drinks during 2007-2011 is analysed. The main reasons for stagnation of the food industry during 2008-2011 are defined. A number of actions concerning renewal of economic growth in production of foodstuff, drinks and tobacco products are offered.
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Bibliographic InfoArticle provided by Yuriy Kovalenko in its journal Ukrainian Journal Ekonomist.
Volume (Year): (2012)
Issue (Month): 7 (July)
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Web page: http://ua-ekonomist.com/
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