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Household Income, Food Availability, and Commercial Crop Production by Smallholder Farmers in the Western Highlands of Guatemala

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  • Immink, Maarten D C
  • Alarcon, Jorge A

Abstract

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Suggested Citation

  • Immink, Maarten D C & Alarcon, Jorge A, 1993. "Household Income, Food Availability, and Commercial Crop Production by Smallholder Farmers in the Western Highlands of Guatemala," Economic Development and Cultural Change, University of Chicago Press, vol. 41(2), pages 319-342, January.
  • Handle: RePEc:ucp:ecdecc:v:41:y:1993:i:2:p:319-42
    DOI: 10.1086/452013
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    Cited by:

    1. Momanyi, Denis, 2016. "Analysis of the Marketing Behavior of African Indigenous Leafy Vegetables Among Smallholder Farmers in Nyamira County, Kenya," Research Theses 243443, Collaborative Masters Program in Agricultural and Applied Economics.
    2. Wood, Benjamin & Nelson, Carl H. & Kilic, Talip & Murray, Siobhan, 2012. "Up in Smoke?: Agricultural Commercialization,Rising Food Prices and Stunting in Malawi," 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil 131261, International Association of Agricultural Economists.
    3. Tadesse Kuma & Mekdim Dereje & Kalle Hirvonen & Bart Minten, 2019. "Cash Crops and Food Security: Evidence from Ethiopian Smallholder Coffee Producers," Journal of Development Studies, Taylor & Francis Journals, vol. 55(6), pages 1267-1284, June.
    4. Demeke, Leykun & Haji, Jemma, 2017. "Child Nutrition Outcomes of Market Participation of Smallholder Farmers in Central Ethiopia," MPRA Paper 77025, University Library of Munich, Germany.
    5. Ali, Mubarik & Tsou, Samson C. S., 1997. "Combating micronutrient deficiencies through vegetables--a neglected food frontier in Asia," Food Policy, Elsevier, vol. 22(1), pages 17-38, February.
    6. García-Alonso, Carlos R. & Guardiola, Jorge & Hervás-Martínez, César, 2009. "Logistic evolutionary product-unit neural networks: Innovation capacity of poor Guatemalan households," European Journal of Operational Research, Elsevier, vol. 195(2), pages 543-551, June.
    7. Vincent Linderhof & Valerie Janssen & Thom Achterbosch, 2019. "Does Agricultural Commercialization Affect Food Security: The Case of Crop-Producing Households in the Regions of Post-Reform Vietnam?," Sustainability, MDPI, vol. 11(5), pages 1-20, February.
    8. Muhammed Abdella Usman & Daniel Callo-Concha, 2021. "Does market access improve dietary diversity and food security? Evidence from Southwestern Ethiopian smallholder coffee producers," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 9(1), pages 1-21, December.
    9. Cocchi, Horacio & Bravo-Ureta, Boris E. & Quiroga, Ricardo E., 2004. "Farm Benefits And Natural Resource Projects In Honduras And El Salvador," 2004 Annual meeting, August 1-4, Denver, CO 20328, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    10. Baidu-Forson, J. & Waliyar, F. & Ntare, B. R., 1997. "Farmer preferences for socioeconomic and technical interventions in groundnut production system in Niger: Conjoint and ordered probit analyses," Agricultural Systems, Elsevier, vol. 54(4), pages 463-476, August.
    11. Chester, Winston C. & Alam, Bhuiyan Monwar & Haase, Dwight, 2016. "“One slowly loses everything”: Development and debt in San Antonio Aguas Calientes," World Development Perspectives, Elsevier, vol. 4(C), pages 24-29.
    12. Hernandez, Ricardo & Reardon, Thomas & Guan, Zhengfei, 2010. "Rural Nonfarm Employment and Agricultural Modernization and Diversification in Guatemala," 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado 61686, Agricultural and Applied Economics Association.
    13. Mai, Nhat Chi, 2018. "The effect of agricultural commercialization on food security," OSF Preprints acw3h, Center for Open Science.
    14. van Asselt, Joanna & Useche, Pilar, 2022. "Agricultural commercialization and nutrition; evidence from smallholder coffee farmers," World Development, Elsevier, vol. 159(C).
    15. Langat, B.K. & Sulo, T.K. & Nyangweso, P.M. & Ngeno, V.K. & Korir, M.K. & Kipsat, Mary J., 2010. "Household Food Security in Commercialized Subsistence Economies: Factors Influencing Dietary Diversity of Smallholder Tea Farmers in Nandi South, Kenya," 2010 AAAE Third Conference/AEASA 48th Conference, September 19-23, 2010, Cape Town, South Africa 97086, African Association of Agricultural Economists (AAAE).
    16. Paul Fenton Villar & Tomasz Kozakiewicz & Vinitha Bachina & Sarah Young & Shannon Shisler, 2023. "PROTOCOL: The effects of agricultural output market access interventions on agricultural, socio‐economic and food and nutrition security outcomes in low‐ and middle‐income countries: A systematic revi," Campbell Systematic Reviews, John Wiley & Sons, vol. 19(3), September.
    17. Demeke, Leykun & Haji, Jemma, 2014. "Econometric analysis of factors affecting market participation of smallholder farming in Central Ethiopia," MPRA Paper 77024, University Library of Munich, Germany.
    18. Samuel Sekyi & Benjamin Musah Abu & Paul Kwame Nkegbe, 2020. "Effects of farm credit access on agricultural commercialization in Ghana: Empirical evidence from the northern Savannah ecological zone," African Development Review, African Development Bank, vol. 32(2), pages 150-162, June.
    19. Henson, Spencer & Masakure, Oliver & Boselie, David, 2005. "Private food safety and quality standards for fresh produce exporters: The case of Hortico Agrisystems, Zimbabwe," Food Policy, Elsevier, vol. 30(4), pages 371-384, August.

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