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Preferred form of food assistance in remote resource-poor areas: the case of arid lands in Kenya

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  • Alessandro De Matteis

Abstract

The increased use of cash-based instruments and strategies for the delivery of assistance is welcome as it is, in general, more reflective of a local developmental approach. However, such strategies require some preconditions for them to work properly. Market functioning is among the most critical of such preconditions. This is particularly relevant in areas where the limitations of local production are a constraint to the possible increase of supply. Moreover, conditions of forced reliance on external sources raise the risk of 'imported inflation' which may follow an induced increase in local demand. This has been the case experienced in the Horn of Africa in 2011, when the response to the drought was taking place in the midst of a global food price rise. This article highlights how, in some conditions, a balanced approach in supporting both demand and supply is preferable.

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  • Alessandro De Matteis, 2014. "Preferred form of food assistance in remote resource-poor areas: the case of arid lands in Kenya," Journal of Development Effectiveness, Taylor & Francis Journals, vol. 6(2), pages 167-195, June.
    • Handle: RePEc:taf:jdevef:v:6:y:2014:i:2:p:167-195
    DOI: 10.1080/19439342.2014.903288
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    References listed on IDEAS

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    1. Seale, James L., Jr. & Regmi, Anita & Bernstein, Jason, 2003. "International Evidence On Food Consumption Patterns," Technical Bulletins 33580, United States Department of Agriculture, Economic Research Service.
    2. Hoddinott, John & Margolies, Amy, 2012. "Mapping the Impacts of Food Aid: Current Knowledge and Future Directions," WIDER Working Paper Series 034, World Institute for Development Economic Research (UNU-WIDER).
    3. Seale, James L., Jr. & Regmi, Anita & Bernstein, Jason, 2003. "International Evidence On Food Consumption Patterns," Technical Bulletins 33580, United States Department of Agriculture, Economic Research Service.
    4. Amy Margolies & John Hoddinott, 2012. "Mapping the Impacts of Food Aid: Current Knowledge and Future Directions," WIDER Working Paper Series wp-2012-034, World Institute for Development Economic Research (UNU-WIDER).
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    1. De Matteis, Alessandro & Ellis, Frank & Valdes, Ivan, 2017. "The relevance of market prices for the design of transfer programs in response to food insecurity," The Quarterly Review of Economics and Finance, Elsevier, vol. 66(C), pages 202-211.
    2. Alessandro De Matteis & Fethiye Burcu Turkmen Ceylan & Bereket Kebede, 2021. "Market resilience in times of crisis: The case of Darfur," Review of Development Economics, Wiley Blackwell, vol. 25(3), pages 1107-1127, August.

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