Obesity and heart disease awareness: a note on the impact of consumer characteristics using qualitative choice analysis
AbstractThis note examines the impact of socio-economic and demographic factors on the likelihood that an individual is aware of the link between being overweight and heart disease. Results indicate that nonwhites, lower educated individuals, and those with lower income are less likely to be aware of the link between being overweight and heart disease. Considering the extent of the obesity problem in the United States, these results should be used as a guide in the design of food policy and health education campaigns about obesity and heart disease.
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Bibliographic InfoArticle provided by Taylor & Francis Journals in its journal Applied Economics Letters.
Volume (Year): 4 (1997)
Issue (Month): 4 ()
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- David Cantarero & Marta Pascual, 2007. "Obesity and socio-economic inequalities in spain: evidence from the ECHP," Economics Bulletin, AccessEcon, vol. 9(3), pages 1-9.
- repec:ebl:ecbull:v:9:y:2007:i:3:p:1-9 is not listed on IDEAS
- Acharya, Ram N., 2001. "The Role Of Health Information On Fruits And Vegetable Consumption," 2001 Annual meeting, August 5-8, Chicago, IL 20704, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
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