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Market and Welfare Effects of the U.S. Livestock Mandatory Reporting Act

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Author Info
Kenneth Njoroge () (Department of Accounting, The Fuqua School of Business, Duke University)
Amalia Yiannaka () (Department of Agricultural Economics, University of Nebraska-Lincoln)
Konstantinos Giannakas () (Department of Agricultural Economics, University of Nebraska-Lincoln)
Azzeddine M. Azzam () (Department of Agricultural Economics, University of Nebraska-Lincoln)

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Abstract

This paper analyzes the market and welfare effects of the United States Livestock Mandatory Reporting Act enacted in 2001. The act mandates meat packers to report their transactions daily to a government agency and requires the agency to make a summary of those transactions available to the public through the Mandatory Livestock Meat Market News Reports. Considering the case of an imperfect packer cartel that uses trigger price strategies, this paper examines the impact of market information provided by the reports on equilibrium livestock slaughter and the welfare of the groups involved and identifies the determinants of the socially optimal level of information. A key result of the paper is that, even when facilitating collusion among packers, increased market information can be social welfare enhancing.

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Publisher Info
Article provided by Southern Economic Association in its journal Southern Economic Journal.

Volume (Year): 74 (2007)
Issue (Month): 1 (July)
Pages: 290-311
Download reference. The following formats are available: HTML (with abstract), plain text (with abstract), BibTeX, RIS (EndNote, RefMan, ProCite), ReDIF
Handle: RePEc:sej:ancoec:v:74:1:y:2007:p:290-311

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Web page: http://www.southerneconomic.org/
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Find related papers by JEL classification:
L13 - Industrial Organization - - Market Structure, Firm Strategy, and Market Performance - - - Oligopoly and Other Imperfect Markets
L15 - Industrial Organization - - Market Structure, Firm Strategy, and Market Performance - - - Information and Product Quality
L66 - Industrial Organization - - Industry Studies: Manufacturing - - - Food; Beverages; Cosmetics; Tobacco

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This page was last updated on 2009-12-3.


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