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World Food Markets and the Prospects for Developing and Least Developed Countries Agriculture

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  • Alexander Sarris
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    Abstract

    This comment to the article by de Janvry and Sadoulet highlights the prospects for developing and least developed countries in world food markets. The Author puts the recent agricultural price developments in perspective and suggests what trade policies ought to be implemented to enhance agricultural development in a context of faster growth.

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    File URL: http://www.francoangeli.it/riviste/Scheda_Riviste.asp?IDArticolo=35571&Tipo=ArticoloPDF
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    Bibliographic Info

    Article provided by Associazione Rossi Doria in its journal QA.

    Volume (Year): (2009)
    Issue (Month): 1 (March)
    Pages:

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    Handle: RePEc:rar:journl:0093

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    Related research

    Keywords: Agriculture; Natural Resources and Environment; Agricultural Markets; Marketing and Agribusiness; R&D and Agricultural Technology; Agriculture in International Trade; Agricultural and Food Policy;

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