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Making Agricultural Systems More Environmentally Sustainable

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Author Info
Anil Markandya

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Abstract

This comment to the article by de Janvry and Sadoulet focuses on the actions needed to make agricultural systems more environmentally sustainable. The Author highlights three global trends that will drive the relationship between agriculture and the environment in the coming decades: the climate change, the sharp increase in food prices and the growth in demand for food produced with low impact on the environment.

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File URL: http://www.francoangeli.it/riviste/Scheda_Riviste.asp?IDArticolo=35569&Tipo=ArticoloPDF
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Publisher Info
Article provided by Associazione Rossi Doria in its journal QA.

Volume (Year): (2009)
Issue (Month): 1 (March)
Pages:
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Handle: RePEc:rar:journl:0091

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Related research
Keywords: Agriculture; Natural Resources and Environment; Agricultural Markets; Marketing and Agribusiness; R&D and Agricultural Technology; Agriculture in International Trade; Agricultural and Food Policy;

Find related papers by JEL classification:
O13 - Economic Development, Technological Change, and Growth - - Economic Development - - - Agriculture; Natural Resources; Environment; Other Primary Products
Q13 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Markets and Marketing; Cooperatives; Agribusiness
Q16 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - R&D; Agricultural Technology; Agricultural Extension Services
Q17 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agriculture in International Trade
Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy

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This page was last updated on 2009-11-18.

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